Spicy Chicken And Mushroom Pasta in Creamy sauce
Spicy Chicken And Mushroom Pasta in Creamy sauce

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy chicken and mushroom pasta in creamy sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Chicken And Mushroom Pasta in Creamy sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Spicy Chicken And Mushroom Pasta in Creamy sauce is something that I’ve loved my whole life.

Chicken and shiitake mushrooms simmered in a rich cream sauce and tossed with bowtie pasta. Reviews for: Photos of Pasta with Chicken Mushroom Cream Sauce. This is quite creamy and also quite flavourful.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy chicken and mushroom pasta in creamy sauce using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken And Mushroom Pasta in Creamy sauce:
  1. Take 3 chicken fillets cut in small cubes
  2. Get 2 tbsp masala
  3. Get 1 tbsp olive oil
  4. Take 250 g bow tie pasta or any other
  5. Get 1 tsp crushed garlic
  6. Prepare 8 button mushrooms cut into chunks
  7. Prepare To taste Salt
  8. Get 1/4 tsp pepper powder
  9. Take 1 tsp red chilli flakes
  10. Take 1/2 cup Serena chopped tomatoes with chilli peppers
  11. Take 1/2 cup fresh cream
  12. Prepare As needed Few sprigs chopped spring onion for garnish

Cook the mushrooms: Melt butter and olive oil together in a Every cook needs a good easy creamy mushroom sauce recipe. It's perfect stirred through pasta and fantastic We have it on chicken and steak, with pasta. I often add bacon and my kids just love it. Add chicken broth and heavy cream to the pot and stir.

Steps to make Spicy Chicken And Mushroom Pasta in Creamy sauce:
  1. Cut the chicken into small cubes, wash and strain. Marinate it with the masala and olive oil, mix and keep aside for 30mins. Cook the pasta in enough water according to packaging until al dente and strain.
  2. Heat a pan on med heat and fry the chicken for 5mins, add the garlic, mushrooms with 1/4 cup water, mix through and let it cook for another 5 minutes.
  3. Season with the salt to taste and pepper powder, add the tomatoes and let it cook for 10 minutes.
  4. Add the chilli flakes followed by the pasta, lightly toss through, then pour in the cream, adding water.
  5. Let it simmer until the cream thickens, garnish with spring onion and serve.

Bring to a boil, then add the farfalle pasta. Cook according to package instructions Scroll for more content. Add parmesan and stir until it's well-incorporated and you're left with a smooth sauce. Top off with extra parmesan and serve. This low-carb and keto friendly dish is packed with flavor and makes a delicious dinner on a salad, pasta or rice!

So that’s going to wrap it up with this exceptional food spicy chicken and mushroom pasta in creamy sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!