Chilli con carne
Chilli con carne

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chilli con carne. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chilli con carne is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chilli con carne is something which I’ve loved my whole life. They are fine and they look wonderful.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. This is a British chilli con carne, and it's just as good.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chilli con carne using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chilli con carne:
  1. Get 200 gr quorn mince
  2. Make ready 2 tsp cumin
  3. Prepare 1 tsp smoked paprika
  4. Take Half diced onion
  5. Make ready 1 garlic pressed
  6. Prepare 600 gr chopped tomatoes
  7. Take 1 square of chocolate (dark)
  8. Get 200 gr canned red kidney beans
  9. Get Crushed chillies
  10. Take Half broth cube

Reviews for: Photos of Award Winning Chili Con Carne. "Chili con Carne". Three little words that describe such a wonderful meal. It literally translates from Spanish to Chili con carne originated in the region spreading Southern Texas and Northern Mexico. This Chilli Con Carne is a Classic.

Instructions to make Chilli con carne:
  1. In a pan, warm up 1 tbs of oil and add the onion. Cook until tender, then add the garlic and the spices. Cook for 2 min
  2. Add the tomatoes and crumble the broth cube. Cook for 8 min
  3. Add the mince and the beans. Stir, then add the chocolate and stir again. Cook for 10 min, then serve
  4. EXTRA 1: serve with tortillas. For 6 tortillas: mix in a bowl 1 cup and a half of flour, 2 tbs of olive oil, 1 tbs of baking soda and a pinch of salt. Mix and add water until formed soft mixture that can be shaped in a ball. Leave to be for 30 min. Divide in 6 smaller balls, flatten them really thin. Cook them in a pan (two min per side) without oil or butter. If you need to keep them for long, cover with a wet towel.
  5. EXTRA 2: make the tortillas in quesadillas. Heat a pan with 1 tbs of olive oil. When warm, add the tortillas. Frequently turn it over to fry it. Then add cheese to half a side until it starts melting, then close the tortilla in half and press it down. Remove from heat.
  6. EXTRA 3: I like to use chocolate with ginger to give it an extra kick

This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and The best part about making this easy chilli con carne is that you can make enough for lunch or. Chili Con Carne is a great way to use up extra ingredients in your kitchen. It may take a while to prepare, but the results are well worth it. Because you end up with such a large amount, it is perfect.

So that’s going to wrap this up for this special food chilli con carne recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!