Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, scrambled egg. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
How I make Scrambled Eggs - soft and creamy. One might assume that everyone knows how to scramble eggs - until you see someone frantically stirring and you peer into the skillet to see a pile of. Scrambled eggs are one of the most useful things you can learn how to make since they make a great snack or inexpensive meal.
Scrambled egg is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Scrambled egg is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have scrambled egg using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Scrambled egg:
- Make ready 2 eggs
- Make ready 1 Sweet pepper
- Get cube Seasoning
- Take to taste Salt
- Take Spices of your choice
- Prepare 1 hard fresh tomato
- Take Onion
- Make ready Oil for frying
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Instructions to make Scrambled egg:
- Grate onion, sweet pepper and tomato in a clean bowl, add seasoning cube salt and spices into the bowl and crack the eggs, beat every thing together and set aside.
- Put frying pan on a fire and add the required vegetable oil, when it is hot pour the mixture and scramble it till it is done.
Get top-rated recipes for variations with cheese, pesto, home fries, or veggies. My favorite way to enjoy scrambled eggs is on top of a slice of toast and topped with a few grinds of black pepper, a little extra salt, and freshly chopped chives. Learn how to make perfect scrambled eggs with this easy recipe. A quick breakfast packed with protein, courtesy of Bill Granger. You'll also find egg-free scrambles made with tofu or other substitutes.
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