Creamy Pesto Bacon Chicken Pasta
Creamy Pesto Bacon Chicken Pasta

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy pesto bacon chicken pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Creamy Pesto Bacon Chicken Pasta is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Creamy Pesto Bacon Chicken Pasta is something which I have loved my whole life.

Creamy Pesto Chicken With Pasta / Pesto Chicken Recipe. Pesto pasta with chicken breast, mushroom and sundried tomatoes. Made with cream, parmesan, chicken, bacon and garlic.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy pesto bacon chicken pasta using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pesto Bacon Chicken Pasta:
  1. Make ready 1 lb bacon sliced
  2. Take 2 chicken boobs, diced
  3. Make ready 1 onion, diced
  4. Get 1/2 tsp salt
  5. Make ready 1 tsp garlic powder
  6. Make ready 1 tsp black pepper
  7. Make ready I tsp crushed red pepper
  8. Make ready 9 oz bag of spinach
  9. Get 2 cups chicken stock
  10. Take 4 cups whole milk
  11. Take 1 lb spaghetti
  12. Prepare 1/2 cup pesto
  13. Take 1 cup shaved parmasan

Toss in cooked pasta until the sauce is evenly distributed. Transfer to a serving platter and top with crispy bacon bits. This is an incredibly indulgent dish. Pasta is tossed in a dreamy cheese sauce with sun-dried tomatoes, chicken and bacon.

Instructions to make Creamy Pesto Bacon Chicken Pasta:
  1. In a large pot or dutch oven over medium heat cook the bacon until beginning to crisp.
  2. Remove the bacon with a slotted spoon and turn the heat up to high. Add the chicken and brown.
  3. Remove the chicken and add to the bacon. Cook off whatever liquid remains in the pot until it's bacon grease again.
  4. Reduce heat to medium and add the onions and cook 2min until starting to show color
  5. Add the salt, pepper, red pepper, and garlic. Cook until stuff begins to brown and stick to the bottom of the pot.
  6. Add the spinach
  7. Cook until the spinach is wilted
  8. Add the stock and cream. Bring to a simmer
  9. Add the noodles and turn heat to low. Cook covered, but continuing to stir the noodles for 10 min.
  10. Add the pesto and parmasan. Stir into the sauce
  11. Add the bacon and chicken and stir into the noodles. Turn the heat off and cover. Clean dishes up while the chicken reheats.

Enjoy with a side salad or crusty bread, if desired. Then, make this chicken and bacon pasta! Cream sauce absorbs the wonderful flavors from the Combine basil pesto with sun-dried tomatoes, mushrooms, chicken and short pasta (penne) in this Chicken, bacon and green peas go really well together with the creamy and spicy tomato and cream. Chicken with pesto wrapped in bacon. Easy to make, yet tastes like you've spent A spicy chicken and pesto pasta dish that's easy to adjust to any heat level.

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