Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, gumbo chicken, for 2. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
This chicken gumbo is an excellent choice if you are looking for an authentic yet uncomplicated soup. Boneless chicken makes it an easy preparation. Gumbo can become unpleasantly stringy if the filé is.
Gumbo chicken, for 2 is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Gumbo chicken, for 2 is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have gumbo chicken, for 2 using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Gumbo chicken, for 2:
- Take 1 crusty baguette
- Take 4 chicken thighs, skinless and boneless
- Prepare 2 slices bacon, smoked
- Take 2 sticks celery
- Prepare 1 onion
- Make ready 1 clove garlic
- Make ready 1 tbsp plain flour
- Get 1 tsp dried thyme
- Get 1/2 tsp ground cayenne pepper
- Take 1 package green beans
- Get 1 package kabanos sausages
- Get 1 can chopped tomatoes
- Make ready 300 ml stock, chicken or veg
Make this flavorful gumbo for a taste of Cajun country. Gumbo was even better the Also I prefer to make my own chicken stock then shread the chicken for the gumbo or you can just use a large package of whole skinless bone in. Return the chicken and any juices to the pan with the flour, stirring to coat everything. Place your chicken thighs in a large pot and add the water.
Steps to make Gumbo chicken, for 2:
- Chop the bacon and chicken thighs into chunks, and dry over a medium heat until browned.
- Chop the onion, celery sticks and garlic and add to the pan. Cook until softened.
- Sprinkle over the flour, and cook, stirring for 1 minute.
- Tip in the chopped tomatoes and stock, and add 1 tsp dried thyme and 1/2 tsp ground cayenne pepper and simmer, uncovered for about 20 mins.
- Chop the green beans and the kabanos sausage, and add to the pan. Simmer for another 10 mins.
- Serve with crusty bread.
Chicken Gumbo II ingredients, recipe directions, nutritional information and rating. Spice up your life with this tasty gumbo! With all of the flavors already in the dish, we chose to leave out the optional tomatoes. Everyone has their own way of making chicken and sausage gumbo, and this is my version. After looking as several diferent recipes I picked out the ingredients I liked, changed the.
So that’s going to wrap it up with this special food gumbo chicken, for 2 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
