Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, wet steamed fried chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
How to Make the BEST Fried Chicken,How To Make Crispy Spicy Fried Chicken Recipe Today I am showing you guys how I make fried chicken at home using this new. In this video, you will learn from Mama TK how to make fried chicken. Fried chicken is one of Americans favorite foods.
Wet steamed fried chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Wet steamed fried chicken is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook wet steamed fried chicken using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Wet steamed fried chicken:
- Get 1 kg chicken meat
- Make ready Onions(three medium)
- Take 3 peeled red tomatoes
- Take Garlic
- Get Tumeric
- Get Salt
- Get Corrianda
- Prepare Red sweet wine
They have perfectly crispy skin and juicy meat that is finger-licking good. These oven-fried chicken thighs are extra crispy on the outside and very tender and juicy on the inside. Chinese steamed chicken with ginger and green onion. I have made this steamed chicken recipe several times this summer.
Instructions to make Wet steamed fried chicken:
- Slice your chicken to medium sizes
- Deep law meat to wine and add tumeric and cover for it for fifteen minutes to allow marrination
- Put your chicken on another pot and put on heat then cover the pot for ten mins
- Slice your onions,tomatoes into slender pieces
- Add the sliced onions plus tomatoes to the chicken
- Stir continuously to allow them munch with meat.
- Add your garlic and tumeric to facilitate sweet taste and tenderness of the meat
- Add some salt to taste as you stir
- Cover for two minutes and stir again
- Remove from heat and allow two minutes to simmer and serve wile hot
Steaming is a really popular cooking method in every Chinese kitchen. This Baked Fried Chicken has all the crispy, juicy flavors of a classic fried chicken recipe but is baked instead of fried. There's a secret to getting a super crispy crust from the oven which I will share with you - so keep reading! There's no need for a lengthy brine or marinade either. This is how I do chicken wings.
So that’s going to wrap it up with this exceptional food wet steamed fried chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
