Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, apple crumble with vanilla ice cream and cranberry sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Grate the apple and cook into a cinnamon and vanilla caramel. Delicious. カスタード・アップルパイの作り方 - Custard Cream Apple Pie｜HidaMari Cooking. Just add custard, ice cream or cream.
Apple crumble with vanilla ice cream and cranberry sauce is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Apple crumble with vanilla ice cream and cranberry sauce is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook apple crumble with vanilla ice cream and cranberry sauce using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple crumble with vanilla ice cream and cranberry sauce:
- Take base
- Get 3 cups flour
- Prepare pinch salt
- Get 1/2 cup sugar
- Prepare 500 g butter
- Prepare 2 tablespoons cinnamon
- Get 1 tablespoon nutmeg
- Prepare filling
- Take 6 Apples
- Get half cup suger
- Make ready 2 tablespoons cinnamon
- Prepare 2 tablespoons nutmeg
- Take pinch salt
- Take 1 cup water
Combine juice and remaining ingredients; pour over apple mixture. Place apples in a medium bowl and toss with the oil. Place the apples on the grill, cut-side down and grill until nicely browned. In another bowl, toss together the remaining melted butter, cinnamon, light brown sugar and the granola.
Instructions to make Apple crumble with vanilla ice cream and cranberry sauce:
- Peel all apples, cut into thin slices. Remember to remove the seeds.
- Boil them in suger, salt, cinnamon and nutmeg until tender
- Mix all dry ingredients and then rubble the butter in to format crumbs.
- User any of your cup cake trays to bake this Apple crumble
- With your fingers press the crumbs down to form a base.
- Take boiled apples from water. Make water is completely drained from apples. Start lying them on top of the base in the tray.
- Cover the apple crumble minis with the rest of the crumbs. Make sure each one of them is completely covered to form a pyramid
- Bake for 15 minutes or until golden brown. Enjoy!
Apple-Raisin Crumble with Orange Ice Cream Recipe. Apple-Cranberry Crisp with Polenta Streusel Topping Recipe. Cream Puffs with Vanilla Ice Cream and Chocolate Sauce Recipe. This old-fashioned apple crumble is composed of warm apples, scarlet cranberries, and a crunchy oat streusel topping. Don't forget the vanilla ice cream!
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