Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy bacon potato bake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy Bacon Potato Bake is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Creamy Bacon Potato Bake is something that I’ve loved my whole life. They are nice and they look fantastic.
Fry along with the bacon and onion until browned. Repeat the process and sprinkle with cheese. It has been a long time since I made a good old potato bake, but I had a sudden craving a few weeks ago!
To get started with this recipe, we must first prepare a few ingredients. You can cook creamy bacon potato bake using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Bacon Potato Bake:
- Take 6 medium potato
- Prepare 250 ml fresh cream
- Make ready 1 tsp ground nutmeg
- Make ready 500 grams diced bacon
- Prepare 2 packages potato bake powder
- Take 1 bunch Italian Parsley (to sprinkle)
- Get 1 tbsp olive oil
- Take 1 tsp salt
- Get 2 cup boiling water
This Instant Pot Potato Soup Is Easy, Creamy, and Loaded with Bacon. This soup recipe is hearty, filling and absolutely delicious. The bacon adds a richness to the earthy flavor of the potatoes that is sure to ward off any winter chill. These Creamy Bacon Parmesan Potatoes came about after my family returned last week from a week long western Caribbean cruise.
Steps to make Creamy Bacon Potato Bake:
- Preheat over to 180°F c / 360°F
- peel all potatoes and thinly slice. If you are not slicing thinly, just make sure that you cut them evenly so they can cook evenly.
- boil sliced potatoes and add salt. Cook until the potatoes are about 90% cooked
- heat a pan with olive oil and add sliced bacon. Fry until fully cooked.
- In a separate jar, mix the potato bake powder with nutmeg and add the boiling water to the powder.
- once the potato is cooked, add it into a baking pan and sprinkle cooked bacon onto pan. Make sure that you are distributing the bacon all over the pan- under as much potato as possible.
- Pour the potato bake mixture into the pan and make sure that you are distributing it evenly.
- Pour the fresh cream over the mixture
- Add entire pan to the oven for 20 minutes or until the potato is completely soft and you feel that the flavours have infused in the potato.
- Remove from oven, sprinkle parsley and leave to set. One cool, serve.
We sailed on Royal Caribbean's amazing ship, Freedom of the Seas. While on board, we visited both of the fine dining restaurants available at a reasonable surcharge to. This potato bake with bacon, otherwise known as boulangere potatoes, is lighter but just as delicious as creamy potato bakes. Welcome to your new favourite potatoes! This potato bake with bacon is a perfect 'posh' side to serve with any kind of meat.
So that is going to wrap it up with this exceptional food creamy bacon potato bake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!