Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, boiled rice served with deep fried chicken and steamed veges. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Boiled Rice served with deep fried chicken and steamed veges is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Boiled Rice served with deep fried chicken and steamed veges is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have boiled rice served with deep fried chicken and steamed veges using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Boiled Rice served with deep fried chicken and steamed veges:
- Prepare 1/2 kg Rice
- Take 4 glass clean water
- Take 3/4 kg chicken
- Get 50 g wheat flour
- Take 1/4 tablespoon Caynne pepper
- Get to taste Salt
- Get 1/2 l cooking oil
- Make ready 1 onion chopped
- Prepare 2 tomatoes chopped
- Get 1 bunch coriander chopped
- Take 1 big capsicum chopped
- Prepare 2 carrots peeled and chopped
- Get 1/2 tablespoon garlic
How to make perfect steamed or boiled rice. Serve With Things Like This Y'all! Shrimp Creole Super Easy "Shortcut" Shrimp Etoufee Cajun Beef and Pork Boulettes Spicy Chicken and Vegetable Stir Fry Smothered Pork Chops with Cream Gravy. A veg-packed meal for all the family you'll make again and again.
Instructions to make Boiled Rice served with deep fried chicken and steamed veges:
- Boil water and add rice cook at a medium heat till the four glass of water dries up it's ready.
- Add the wheat flour in a bowl, a glass of water, salt and Caynne pepper mix well
- Put the cooking oil in a pan and let it heat
- Deep the chopped chicken piece by piece into you wheat mixture and deep it in the pan with cooking oil
- Deep fry for about 8-10minutes turning them till golden brown. And they're ready remove from the oil.
- On a different pan, fry onions and garlic to almost golden brown
- Add carrots, capsicums, coriander, tomatoes, Caynne pepper and salt steam for only a minute and it's ready to serve.
Cut the chicken into chunks and mix with the soy, then set aside. Heat the oil in a pan with a well-fitting lid, then Add the veg, pour in the stock, then bring to the boil. In a deep and wide steaming dish (chicken broth will be collected at the end of cooking), line the Don't think I'll ever go back to the boiled Chicken version. Definitely, going to add this into my Chinese New Year list of things to make. Deep-fry until chicken is done, brown and crispy.
So that is going to wrap this up for this exceptional food boiled rice served with deep fried chicken and steamed veges recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
