Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted sweet potato, black bean and quinoa salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This amazing Chili-Roasted Sweet Potato + Black Bean Quinoa Salad is the PERFECT lunch or dinner. Packed with fiber, protein and flavor you're going to LOVE it! Roasting sweet potatoes for a salad or as a simple side dish to your meal prep dishes is very easy.
Roasted Sweet Potato, Black Bean and Quinoa Salad is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Roasted Sweet Potato, Black Bean and Quinoa Salad is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have roasted sweet potato, black bean and quinoa salad using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
- Take 2 cups cubed sweet potatoes
- Get 1 cup cooked quinoa
- Take 1 cup black beans boiled
- Get 1/2 sweetcorn boiled 1 onion finely chopped
- Take 1/2 cup dried cranberries
- Make ready 2 tablespoon olive oil
- Take 1/2 teaspoon salt
- Get 1/4 teaspoon black pepper
- Take 1/2 teaspoon roasted coarsely ground cumin
- Make ready 1/4 cup finely chopped coriander
- Make ready Dressing ingredients
- Make ready 2 tablespoon lemon juice
- Prepare 2 tablespoon olive oil
- Take 1/4 teaspoon salt
- Prepare 1/4 teaspoon chilli flakes
- Take 1/4 teaspoon black pepper
- Get 1 teaspoon ginger and garlic paste
Sweet potatoes and quinoa in chili? You are speaking my love language girl! Sweet potatoes, beans, spinach, and quinoa are tied together with citrus sour cream sauce. Eat each component on its own or all together.
Steps to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
- Preheat oven to 180C. - - Drizzle olive oil over sweet potato cubes. Season with salt, pepper and cumin. Toss gently to coat the seasoning. - Roast for 18 to 20 minutes or until cooked.
- In a large bowl, add corn, black beans, chopped red onion, quinoa and sweet potatoes. - In a small jug mix all the ingredients for dressing and whisk it. Pour over the salad and gently mix.
For this recipe you will roast sweet potatoes, sauté spinach, cook quinoa, and toast seeds. This may seem like a lot, but every component is cooked in the same. Vegan Sweet Potato Black Bean Quinoa Salad Recipe Gluten-Free. If you have any amazing gluten free and vegan sweet potato recipes of your own, do share them with us! This salad would make for a perfect summer full meal when paired with my Vegan Avocado Gazpacho.
So that’s going to wrap this up for this exceptional food roasted sweet potato, black bean and quinoa salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
