Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steamed chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chinese steamed chicken with ginger and green onion. I have made this steamed chicken recipe several times this summer. Steamed chicken with mushrooms 冬菇蒸鸡 is a home-cooked dish 家常菜 popular among the Cantonese.
Steamed chicken is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Steamed chicken is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have steamed chicken using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Steamed chicken:
- Make ready 1 whole chicken
- Get chinese cooking wine (shaoxing) or hua tiao chiew
- Prepare spring onions, sliced gingers
- Prepare salt
Steamed chicken is a popular continental food that is healthy and high in protein. Steaming chicken enables us to keep the calories and fat count low in the dish. This steamed chicken is very delicious, and is popular in Southeast Asian countries. normally served with chicken rice. It is very easy to make.
Steps to make Steamed chicken:
- Salt rub the chicken follow by chinese shao xing or hua diao wine. stuff spring onion, ginger, garlic. steam for 30-45 minutes (between 25-30mins)
Cantonese steamed chicken is an easy, relatively quick dish to make. Place the bowl on a rack in a pot for steaming or in a steamer such as a bamboo steamer in a wok. Steamed Chicken and Vegetables with Soy Dipping Sauce. Sprinkle chicken with salt and pepper; arrange chicken in a large vegetable steamer. Have you tried Shunde Steamed Chicken?
So that’s going to wrap this up with this exceptional food steamed chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
