Cornflake Tart
Cornflake Tart

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cornflake tart. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cornflake Tart is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cornflake Tart is something which I have loved my entire life.

Make this cornflake cake for a fabulously easy family dessert that uses simple ingredients. With a pastry case and jam base, it's delicious served with custard. Add cornflakes and coat entirely in the mix.

To get started with this recipe, we must prepare a few components. You can have cornflake tart using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cornflake Tart:
  1. Get 110 g golden syrup
  2. Get 80 g cornflakes
  3. Take 40 g butter
  4. Make ready 30 g sugar
  5. Make ready Red jam (raspberry, strawberry etc. Whatever you have)
  6. Take Pastry
  7. Make ready 250 g plain flour
  8. Take Pinch salt
  9. Take 120 g butter
  10. Make ready 90 ml water
  11. Prepare Or 1 packet shortcrust pastry

If you've ever had school dinners in the olden days, you will have tried cornflake tart. This pudding will bring back those happy childhood memories. See more ideas about Cornflake tart, Cornflake tart recipe, Cornflake cake. Hands up if you remember this one from school!

Steps to make Cornflake Tart:
  1. Make the pastry but mixing flour and salt, rub the butter until breadcrumb, then add water to form dough. Wrap in cling film and leave in fridge for 30min
  2. Lay the rolled out pastry into a greased dish, crimping the edges and prick the base
  3. Blind bake for 15min at 200oC
  4. Melt butter, sugar and golden syrup in a pan then stir in the cornflakes.
  5. When the pastry is done, spread the jam on it then cover with the cornflake mixture. Cook for another 5mins
  6. Serve with custard

This retro corn flake tart recipe is layered with sticky Crunchy Nut corn flakes, strawberry jam and buttery pastry. See more Dessert recipes at Tesco Real Food. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written. Discover this recipe and many more cornflake tart recipes at Gourmandize.co.uk.

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