Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fluffy's beef and peppers enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This beef enchiladas recipe is so good, corn tortillas filled with slow simmered ground beef and shredded cheese, smothered in homemade red enchilada Once you try my beef enchiladas recipe, it will quickly find its way into your regular recipe rotation. Beef enchiladas are HUGE on flavor, and. Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven.
Fluffy's beef and peppers enchiladas is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Fluffy's beef and peppers enchiladas is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have fluffy's beef and peppers enchiladas using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy's beef and peppers enchiladas:
- Prepare 8 tortillas
- Get 500 g beef mince
- Take 2 small pepper, I used green and red
- Get Tin red beans
- Get Small tin of chopped tomatoes
- Prepare Grated cheese of your choice, I used dutch cheese
- Get 2 fresh tomatoes
- Make ready Mexican spice mix of your choice
- Make ready Oregano to serve
Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is also great with leftover chicken, shredded beef or turkey. Serve with a green salad or beans and rice. Green enchilada sauce is all about roasted green chiles and tomatillos and is generally much hotter.
Steps to make Fluffy's beef and peppers enchiladas:
- Brown off the mince in a pan, I didn't use oil, but you can if you want. After a few mins, thrown in some chopped peppers then your spice mix
- Give it all a good stir and add the tomatoes. Stir and simmer for about 10-15 mins. Preheat oven to 220. Drain the bean and add them too.
- Take out the tortillas. Add a good spoonful of sauce onto each one. Fold up and add to baking tray. Add sliced tomatoes on top and sprinkle with grated cheese
- Pop in the oven for about 8 mins. Sprinkle with oregano and serve
Using ground chicken or turkey instead of ground beef would make a good variation for saucy enchiladas. Turkey in particular is a favorite in the southwest. These vegetarian enchiladas are comforting and so, so easy. These Beef and Bean Enchiladas are snap to make and taste great. They were even good reheated for lunch the next day.
So that’s going to wrap it up with this exceptional food fluffy's beef and peppers enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!