Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lentil oats porridge with tomatoes and prawns. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lentil Oats Porridge with Tomatoes and Prawns is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Lentil Oats Porridge with Tomatoes and Prawns is something which I have loved my whole life. They are fine and they look fantastic.
✿ Veganlovlie Recipes / Red Lentils and Oats Porridge - Vegan : A creamy bowl of savoury oats porridge with red lentils to up the protein content of this. Put lentils, bouillon cube, and water into a pot and bring to a boil. Reduce heat to medium and allow to simmer until lentils are soft and most of the water Stir in tomatoes, garlic powder, and rosemary.
To begin with this recipe, we have to prepare a few ingredients. You can have lentil oats porridge with tomatoes and prawns using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Lentil Oats Porridge with Tomatoes and Prawns:
- Get 1/2 cup tuvar dal (pigeon pea lentil), boiled
- Get 1/2 cup oats
- Take 2-3 tomatoes, pureed
- Make ready 20-25 prawns, cleaned
- Prepare 1-2 tbsp. olive oil / butter
- Take 1 onion, chopped
- Get 1 tsp ginger-garlic paste
- Make ready to taste salt
- Get 1/4 tsp turmeric powder
- Prepare 1/2 tsp roasted cumin powder
- Make ready 1/4 tsp pepper powder
- Take 2 slit green chilies (opt)
- Get 3 cups water
- Get 1 tsp coriander leaves, chopped
- Get 1 tsp lime juice
You can have it for breakfast, lunch or. Prawns with tomato & lentils at waitrose.com. Visit the Waitrose website for more prawn recipes and ideas. A food item which restores energy.
Steps to make Lentil Oats Porridge with Tomatoes and Prawns:
- Heat oil in a pan and saute the prawns for a few seconds. Drain and keep aside.
- Dry roast the oats and keep aside.
- In the same oil saute the onions till light brown.
- Add the ginger-garlic paste & all the dry spices mixed with little water. Stir fry for a few seconds.
- Add the tomato puree, oats and green chilies. Saute for a minute.
- Add the boiled dal
- Add water and bring it to a boil.
- Add the prawns & simmer for 5-10 minutes or till it thickens to a desired consistency.
- Add lime juice and garnish with coriander leaves. Enjoy as a light dinner or whenever you wish.
It must be made in the oven and higher quality versions of the dish have a larger restorative effect. For the main page on preparing food see cooking. Add the tomatoes, lentils, broth, curry powder, thyme, salt and pepper to the pan. Raise the heat to bring to a boil, then lower the heat and simmer covered for This time I used fresh tomatoes and red lentils (just because these were what I had). Red lentils cook faster, which left the carrots still a little.
So that is going to wrap this up with this special food lentil oats porridge with tomatoes and prawns recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!