Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, oats & dry fig porridge. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Oats & dry fig porridge is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Oats & dry fig porridge is something which I have loved my entire life.
Oats begin their journey as groats, the seed of a cereal grain. They're usually roasted to make them more shelf stable and to give them a toasty flavor, then processed in a number of ways. The greatest food of all time.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oats & dry fig porridge using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Oats & dry fig porridge:
- Take 1/4 th cup oats
- Make ready 1 cup milk
- Make ready 4 pieces dry figs/anjeer
- Make ready 1 tsp honey
- Prepare Sweet lime for garnish
- Make ready Mint for garnish
Any of various grasses of the genus Avena, especially A. sativa, widely cultivated. Oats (Avena sativa) are a whole-grain cereal mainly grown in North America and Europe. They are a very good source of fiber, especially beta glucan, and are high in vitamins, minerals, and antioxidants. These are great for cooking overnight in the slow cooker.
Steps to make Oats & dry fig porridge:
- In a pan, take oats dry roast them for 2 minutes, then add milk, chopped figs & let it cook on slow flame for about 10-12min, stir occasionally.
- After you get a desired consistency, switch off the gas & add honey, serve hot or cold.
Also known as Irish oats, these nutty oats can be cooked on the stove top or in the slow cooker. Both oats and oatmeal may provide us with special digestive benefits, partly in connection with their ability to increase the viscosity of our digestive tract contents. "Viscosity" refers to the thickness of the. Scotch oats, which are also referred to as 'pinhead oats' are chopped, rather than rolled It's worth noting, though, that all varieties of oats have the same nutritional value. So, if you're in a hurry at. Oatsngoats, more commonly Oats (Real name Brandon) is a speedunner, and the head deity of the Oatsngoats Pantheon.
So that is going to wrap this up for this exceptional food oats & dry fig porridge recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!