Cheesy Beef Enchiladas : )
Cheesy Beef Enchiladas : )

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cheesy beef enchiladas : ). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cheesy Beef Enchiladas : ) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cheesy Beef Enchiladas : ) is something which I’ve loved my entire life.

Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven. The homemade enchilada sauce gravy and the cheese make this a baked. The tastiest, cheesiest enchiladas you'll ever eat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy beef enchiladas : ) using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy Beef Enchiladas : ):
  1. Prepare Beef
  2. Take 3 lb Boneless Chuck Roast
  3. Get 1 tsp Salt & Pepper
  4. Get 1 tbsp Extra Virgin olive oil
  5. Take Sauce
  6. Take 1 large Yellow Onion, chopped
  7. Make ready 3 Garlic cloves, minced
  8. Take 1 Tomato sauce 24oz can
  9. Make ready 2 cup Green or Red Chili, chopped (to taste)
  10. Take 2 tbsp Chill powder
  11. Make ready 1 tbsp Cumin ground
  12. Take 2 tsp Sugar, granulated
  13. Make ready 2 tbsp Frank's Hot Sauce (to taste)
  14. Make ready 1 cup Water
  15. Make ready Enchiladas
  16. Take 2 cup Monterey Jack Cheese, shredded
  17. Take 2 cup Sharp Cheese, shredded
  18. Make ready 10 Flour Tortillas 10'
  19. Make ready Lettuce, chopped
  20. Prepare Green Onions, sliced
  21. Get Sour cream
  22. Make ready Jalapenos, sliced

Seasoned beef tossed with a creamy salsa verde enchilada sauce is stuffed into tortillas, topped with more sauce. If you're a fan of Mexican cuisine, you've no doubt spent an unseemly number of hours scouring the Internet for. So easy for anyone to make. Ground beef, seasonings, enchilada sauce, tortillas, and a packet of Spanish rice is all you need for a delicious.

Instructions to make Cheesy Beef Enchiladas : ):
  1. Heat the oil in a Dutch oven over medium-high heat | Sprinkle the meat with salt & pepper cook and until browned on both sides, about 6 - 8 minutes | Remove the meat to a plate.
  2. Reduce the heat to medium, add onions to the pot and cook until translucent | Add garlic, chili powder, cumin, sugar, tomato sauce, green chile, hot sauce, water and bring to a boil.
  3. Return meat to Dutch oven | Cover an reduce heat to low and simmer until the meat is tender and can be broken apart easily | About 2 - 3 hours
  4. Strain the beef mixture over a large bowl. Transfer meat to a plate and break beef into small pieces, shredding it with 2 forks | Once shredded put back in the Dutch oven and mix the strain solds together
  5. Preheat oven 350° | Pour a little bit of the meat mixture in the bottom of a 9x13 baking dish, just enough to cover the bottom | Lay out the flour tortilla & spoon in a healthy portion of the meat mixture | Then add shredded cheese to your liking | Roll like a burrito & place in the baking dish | Repeat until all the tortillas are used.
  6. Cover completely with the remaining sauce | Sprinkle the remaining shredded cheese on top | Bake uncovered for 25-30 minutes | Lastly add your fixings to taste on top, sour cream, lettuce, green onions and jalapenos
  7. Bon Appétit :)

These beef enchiladas are so easy and packed with cheese! This Cheesy Beef Enchilada Casserole makes the perfect flavor-packed weeknight dinner! It's the most amazing comfort food recipe that's super easy to make. This is the kind of food that you know everyone is going to love! It's fun to eat and tastes delicious.

So that’s going to wrap this up for this special food cheesy beef enchiladas : ) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!