Creamy Mushroom Penne
Creamy Mushroom Penne

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, creamy mushroom penne. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Mushroom Penne is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Creamy Mushroom Penne is something which I’ve loved my whole life. They’re nice and they look wonderful.

Hello my delicious bites family 🥰. I pray you all are doing well and staying safe. Today I have a quick and easy pasta recipe so let's get into it!

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy mushroom penne using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Mushroom Penne:
  1. Prepare 500 grams Penne pasta
  2. Make ready 200 grams Brown mushrooms, halved and sliced
  3. Take 1 medium brown onion, halved and sliced
  4. Make ready 2 Rasher bacon, diced
  5. Make ready 300 ml Pure cream
  6. Prepare 300 ml Sour cream
  7. Get 1 cup Fresh continental parsley, chopped
  8. Prepare 1 Lots of cracked black pepper
  9. Make ready 1 Lots of grated sea salt
  10. Prepare 1 A knob of fresh Parmesan cheese, grated finely
  11. Take 1 Chilli flakes (optional) to serve

Creamy Mushroom Penne - a quick & easy dinner idea that's bound to be the crowd fav. Perfect for those nights where you just want to indulge in some warm, hearty comfort food. Pasta with mushrooms, smoked sausage and cream sauce with basil. Pairing this creamy sauce with mushrooms adds a savory, earthy, and slightly nutty flavor that merges well with the mild, delicate.

Instructions to make Creamy Mushroom Penne:
  1. In a large pot, boil penne pasta until el dente rinse and set aside.
  2. Meanwhile- fry bacon and onion until almost cooked before throwing your garlic in.
  3. Set aside and in same fry pan cook mushrooms with some cracked black pepper and sea salt. When cooked set aside with the bacon and onion.
  4. Put big pot back on the heat, throw the creams in until you give them a little colour (just turning brown) add the pasta, bacon, onion and mushrooms. Stir in the parsley and add some more salt and pepper to taste.
  5. Finish my grating some parmesan and add a sprinkle of chilli flakes. Stir and serve. YUUUMMM!!! Enjoy

I added the mushrooms to give the sauce more substance. A lacto-vegetarian pasta dish using spinach, mushrooms, onions, garlic, and cream cheese to create a thick, delectable tomato sauce. It starts with the mushroom sauce that is rich, creamy, and cheesy. You sautée the mushrooms If you are looking for an easy pasta dish for a weeknight dinner, this creamy mushroom penne is. Stir occasionally and reduce heat if mushrooms start to burn.

So that is going to wrap this up for this special food creamy mushroom penne recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!