Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, yum woon sen / vermicelli and seafood spicy salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น New and improved version of an old classic! Glass noodle salad is a staple dish in any Thai home, so it was one of the first things I made when I left.
Yum Woon Sen / Vermicelli and Seafood Spicy Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Yum Woon Sen / Vermicelli and Seafood Spicy Salad is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook yum woon sen / vermicelli and seafood spicy salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
- Take 1/2 cup my spicy sauce ,only 1 - 2 tbsp if you dont like spicy
- Get 2/3 cup mix seafood; squid,shrimps,mussels,fish
- Take 50 grams vermicelli
- Get 1 bunch spring onion and coriander
- Get 1 chopped mix red and yellow pepper to color the dish
- Take 1 slice of carrot and red cabbage ,not much,only to give color to the dish
Yum Woon Sen is full of fresh veggies, crushed peanuts, and a spicy, lime dressing that puckers your lips and revives your senses. If you have a lot of veggies to use up and are in the mood for a fresh Thai dish, try out Yum Woon Sen today! Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. The combination of ingredients and seasonings make this dish delicious.
Steps to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
- Boil seafood,vermicelli,pepper until cooked about 5 mins,cool in running water,drain,set aside
- In mixing bowl,chop cherry tomato,slice carrot,shred red cabbage,add my spicy sauce,chopped spring onion - - https://cookpad.com/us/recipes/340355-kanya-s-spicy-sauce
- Add seafood and vermicelli ,soft stir to mix,serve with vegetables :)
I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad. I really enjoy their yum woon sen, which you'll also see cooked on the street too and you will see the cook stand behind a wok and cook this dish to order. Drain well, then add to the mixing bowl and pour the dressing directly over the noodles. Toss the salad well, then transfer to a serving platter. Yum Woon Sen is a type of Thai salad made with clear bean vermicelli, or Glass Noodles.
So that is going to wrap this up with this exceptional food yum woon sen / vermicelli and seafood spicy salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
