Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken oats porridge. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Oats Porridge is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken Oats Porridge is something which I’ve loved my entire life.
Watch how to cook oats chicken porridge for weight loss diet. Try this spicy masala chicken oats/oatmeal recipe with chicken and vegetables. Heat oil in a non-stick pan, add cumin seeds, bay leaves, ginger and garlic and sauté for a minute.
To get started with this recipe, we have to first prepare a few components. You can cook chicken oats porridge using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Oats Porridge:
- Prepare 1 chicken breast, boiled & shredded
- Take 1 cup oats
- Make ready 3-4 cups chicken stock
- Prepare to taste salt
- Take 1 tablespoon olive oil
- Get 1/2 teaspoon cumin seeds
- Get 1pinch asafoetida
- Get 1 teaspoon ginger-garlic, grated
- Make ready 2 tablespoon fried onions
- Prepare 1/4 teaspoon pepper powder
- Make ready 2 tablespoon spring onion, chopped
- Get 2 tablespoon coriander leaves, chopped
- Take 1 teaspoon ghee / lime juice
- Make ready 1/4 teaspoon red chilli flakes or to taste
This Filipino porridge dish features chicken wings and rice in chicken broth seasoned with onion, ginger, and garlic. All Reviews for Chicken Arroz Caldo (Chicken Rice Porridge). This recipe for oat porridge is a favorite all over the Caribbean. Porridge is a hot preparation of one or more grains (oats, buckwheat, millet, maize, rice, sorghum, or wheat) cooked in water or milk.
Steps to make Chicken Oats Porridge:
- Heat oil in a pan and temper with cumin seeds and asafoetida. Saute for a few seconds. Add the ginger and garlic. Stir fry for a few more seconds.
- Add the oats, salt and the stock. Simmer on a low flame till the oats are cooked and the consistency thickens slightly.
- Switch off the flame and pour into individual serving bowls. Garnish with the shredded chicken, pepper, chilli flakes, spring onion, coriander leaves, fried onion and a drizzle of some ghee / lime juice. Enjoy this amazing one-pot wonder for a soul satisfying meal.
The Best Meat Porridge Recipes on Yummly Porridge With Sultanas, Orange Flavored Porridge, Strawberry Oat Porridge. Porridge (historically also spelled porage, porrige, or parritch) is a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk. Get quality Porridge & Oats at Tesco. Learn more about our range of Porridge & Oats.
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