Sausage and sweet potato bake
Sausage and sweet potato bake

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, sausage and sweet potato bake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Try this super simple recipe to mix things up in the kitchen. Like this sausage bake recipe with roasted sweet potatoes, fresh green kale, spicy Italian chicken sausage, and… the white cheese sauce, salty and creamy with And roasted sweet potatoes and Italian sausage are my bread and butter, so the combo altogether was obvi comforting and delicious. All Reviews for Sausage, Peppers, Onions, and Potato Bake.

Sausage and sweet potato bake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Sausage and sweet potato bake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have sausage and sweet potato bake using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sausage and sweet potato bake:
  1. Get 3-4 left over cooked sausages
  2. Make ready 1 sweet potato, peeled and chopped into chunks
  3. Take 1 red onion, peeled and sliced
  4. Make ready 1 brown onion, peeled and sliced
  5. Take 4 cloves garlic
  6. Get 6-8 mushrooms, peeled and quartered
  7. Take 1 yellow pepper, de-seeded and chopped into chunks
  8. Take 10 plum or cherry tomatoes, halved
  9. Make ready 2-3 tbsp olive oil
  10. Get rosemary - fresh or dried
  11. Take 1/2 tsp brown sugar or honey
  12. Make ready 1 tbsp balsamic vinegar
  13. Prepare 200 g tinned chickpeas, drained
  14. Make ready 50 g feta, crumbled
  15. Get Handful grated or fresh mozzarella (optional)

Use any sausages you like for this family-friendly sausage, sweet potato and sweetcorn bake. Or make it veggie with veggie sausages and vegetarian Italian-style hard cheese. A simple savoury tray bake of vegan sausages and roasted vegetables in a rich gravy. All cooked on one tray for a tasty satisfying dinner with no fuss.

Instructions to make Sausage and sweet potato bake:
  1. Put all the chopped veg into a large ovenproof dish.
  2. Add the oil, vinegar, herbs and honey /sugar and coat the veg well.
  3. Add the chopped sausages and mix into the veg
  4. Cover the dish with foil and cook for an hour on 180°c
  5. Remove from the oven and stir well. Add your chickpeas and feta and stir again
  6. Return to the oven for 20 minutes without the foil.
  7. Serve in warm bowls with some crusty bread

Vegan Sausage and Sweet Potato Bake. I love an easy savoury stew baked on a tray or in a roasting pan. This lovely flavourful sausage and sweet potato bake is a tasty way to use up an excess of sweet potatoes. Combine sausages, sweet potato, onion and capsicums in a large bowl. Add mustard and paprika and lightly spray with oil.

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