My Potato Topped Lamb Bake.๐Ÿ’Ÿ
My Potato Topped Lamb Bake.๐Ÿ’Ÿ

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my potato topped lamb bake.๐Ÿ’Ÿ. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Potato Topped Lamb Bake.๐Ÿ’Ÿ is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. My Potato Topped Lamb Bake.๐Ÿ’Ÿ is something that I have loved my whole life. They’re nice and they look wonderful.

Potatoes and side dishes for lamb. The potatoes can be added at two different times. Remember to baste the lamb with the sauce in the pan each time you handle the pan.

To get started with this recipe, we must first prepare a few ingredients. You can have my potato topped lamb bake.๐Ÿ’Ÿ using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Potato Topped Lamb Bake.๐Ÿ’Ÿ:
  1. Take 1 tbls olive oil
  2. Get 1 medium onion chopped small
  3. Get Half the meat off a leg of lamb diced as small as you can
  4. Make ready 1 tsp dried paprika
  5. Get 1 little salt
  6. Take 1/2 Tsp black cracked pepper
  7. Take 1 fried veg Stock cube
  8. Take 1 Dried chicken stock cubes
  9. Take 1 cup boiled water
  10. Take 1/4 cup red wine
  11. Take 1/2 Cup Sweet peas
  12. Prepare 6 florets broccoli
  13. Prepare 4 potatoes sliced into 1/4 in thick part boiled + rinsed cold

The longer the marinade You betcha! They do need a quick sear on the stove top to start with to lock in all the juices and any flavours from marinading that may have been done. Slow-cooked lamb topped with crispy potatoes? ยท Slow baked beef ribs rubbed in spices, slow baked and brushed with BBQ sauce. These easy oven baked beef ribs are tender, fall off the bone good.

Instructions to make My Potato Topped Lamb Bake.๐Ÿ’Ÿ:
  1. Add the olive oil to a frying pan heat up then add the onion minced lamb or chopped as small as you can. (I slow cooked lamb overnight.)Stir in then add the paprika, black pepper salt. Stir.
  2. Add the boiled water then the veg and chicken stock to it and stir in. Next add the wine, let it bubble on high for 2 minutes then add peas,broccoli stir and simmer for 5 minutes. Add the cornflour in a tiny bit of cold water and add to the mix to thicken a little.
  3. Next let it cool down then grease a oven dish and add the lamb mix. Leave it to cool a bit more then get the sliced potato and lay them out across the top of the lamb mix. And spray olive oil on top of potatoes.
  4. Add to a preheated oven on 180ยฐC for 20 - 30 minutes until the potatoes are a nice brown colour.
  5. Then serve hot.

Baked lamb chops with potatoes and rosemary, quick and delicious dinner for the family or for guests. Arrange chops on a cake rack or. with carrot, arrange potato carefully over top, ensuring that . covered. Drizzle with lamb, bacon or beef fat,. not touch food. The Potato-topped Mince Bake recipe out of our category Pie! Spoon the mince into two individual ovenproof dishes.

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