Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, nice porridge with milk. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Nice porridge with milk is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Nice porridge with milk is something that I have loved my whole life. They’re fine and they look wonderful.
How to make porridge with rice and milk: Before making anything with rice on the stove, do not forget to rinse it thoroughly. I tend to do this the following way: take a bowl and add rice, pour cold water to fully cover the grain in the bowl and then drain the water. Today we want to talk about how delicious rice porridge is prepared in milk.
To get started with this particular recipe, we have to prepare a few components. You can have nice porridge with milk using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Nice porridge with milk:
- Prepare 2 cups milk
- Make ready 1/2 cup porridge flour
- Make ready I lemon
- Take Sugar
Don't forget to stir while cooking, to prevent rice from sticking to the bottom of the pot and burn. Amount of milk to use for this recipe will vary depending on kind of rice and how liquid you like your porridge to be. Jamaican Cornmeal Porridge With Coconut Milk. CORNMEAL PORRIDGE WITH COCONUT MILK POWDER and CINNAMON LEAF.
Steps to make Nice porridge with milk:
- Assemble your ingredients and measure them
- Bring the milk to boil then reduce to a simmer
- Meanwhile, mix the flour with water to a smooth runny batter
- Pour the batter into the simmering milk and stir until it starts to feel heavy. let simmer for 10 - 12 minutes before adding lemon juice and sugar
- Serve
Rice with milk, also known as rice pudding in North America, arroz con leche in Spanish-speaking countries, and kheer in India, is a delicious dessert with many possible variations. Use cooked rice in an equal. Rice slowly cooked in milk with unsalted butter becomes extra creamy and tender while adding cardamom, sugar, and a topping of melted butter make this porridge real Scandinavian comfort food. Put your porridge onto plates, decorate with pineapple pieces. Rice porridge with coconut milk is ready!
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