Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, scrambled egg with serdine. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Scrambled egg with serdine is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Scrambled egg with serdine is something which I have loved my whole life. They are nice and they look wonderful.
Learn to cook with sardines by adding them to salads and pasta dishes, topping bruschetta and even scrambling them with eggs. My father made Nigerian-inspired scrambled eggs, yellow yolks mixed with chili powder, salt and pepper, diced onions and tomatoes, and a can of sardines. Scrambled Eggs with Spinach and Parmesean.
To get started with this particular recipe, we must prepare a few components. You can cook scrambled egg with serdine using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Scrambled egg with serdine:
- Take 3 eggs
- Make ready 1 serdine
- Make ready Maggie
- Get Curry
- Get Onions
- Get Red pepper
- Prepare oil
For scrambled eggs with sausage, take a look at our chorizo egg scramble. I love the spice of chorizo. With only eggs and Mexican-style chorizo, these quick and easy scrambled eggs work well when you're looking for a no-cheese breakfast dish. I am particulalry fond of the Reynaldos Pork Chorizo brand if all you have available is store bought.
Instructions to make Scrambled egg with serdine:
- Break the eggs and whisk,prepare and add all the ingredients inside it.heat up oil and pour in the egg to fry stir as is frying.
If you can find the made in. I like to make mine soft and custardy. But who am I to judge? Organic free range is better than normal free range is better than caged. The hen's diet determines the colour of the yolks.
So that’s going to wrap this up with this special food scrambled egg with serdine recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!