Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my mixed potato bake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
My mixed potato Bake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. My mixed potato Bake is something that I have loved my whole life.
Baking a potato in the oven does require a little more time than zapping it in the microwave, but it's mostly hands-off. You can walk in the door, throw a few potatoes in the oven, and carry on with your after-work routine until they're ready to eat. Just don't forget to set a timer!
To begin with this recipe, we have to first prepare a few ingredients. You can cook my mixed potato bake using 10 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make My mixed potato Bake:
- Get 2 tbls olive oil
- Prepare 1 tsp Black Pepper
- Get 4 Large potatoes sliced
- Get 8 Slices Cheese cheddar
- Take 8 Slices Back Bacon
- Take 4-6 Slices Ham
- Make ready 1/2 an onion sliced thin
- Get 3 Slices Ham
- Make ready 6 medium Eggs Beaten
- Take Some Grated Chedder Cheese for the Top
When you think of potato bakes, you probably think of sliced potatoes. Cheese - this really can be made with any cheese that melts well (i.e. not feta, goats cheese). I choose to mix through a flavoured cheese, like. Russet potatoes make the best baked potatoes because of their thick skin and starchy, fluffy interior (once baked).
Steps to make My mixed potato Bake:
- In a I bowl mix the oil and pepper and add the potatoe slices and stir and cover potatoes in it
- In an oven dish add some of the potatoe slices to the bottom of the dish covering it
- Then add the cheese slices cover potatoes
- Add the bacon and cover the cheese
- Add the remainder of the potatoe slices on top of the cheese covering
- Then add the sliced onion on top of the potatoes
- Add the Ham slices I'm using breaded Ham, cover the onions
- Beat the eggs and pour all over the dish
- Then sprinkle the Grated Cheese on top just enough to cover
- Cover in Tin foil and cook in the oven on gas 7 or elec 180c for 45mins - 1 hour
- Take cover off and put back in the oven for 10 mins to brown off the top
- Serve with a crunchy Side salad
Leave the waxy potatoes for roasting. Or at least a good hour and a half. Baked potatoes taste best straight from the oven. They're the big, tapered ones with dull brown skins. These are high-starch potatoes, and they work best for dry heat.
So that is going to wrap this up for this special food my mixed potato bake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!