Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cherry tomatoes stuffed with guacamole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cherry tomatoes stuffed with guacamole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Cherry tomatoes stuffed with guacamole is something which I have loved my entire life. They are fine and they look wonderful.
Blend avocado, with green onion, cilantro and cream If puree is too thick a little olive oil may be added. Season with salt, pepper and Tabasco. Add a coriander leaf for decoration on top and cover each tomato with its cap.
To begin with this recipe, we must first prepare a few components. You can cook cherry tomatoes stuffed with guacamole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cherry tomatoes stuffed with guacamole:
- Get 200 grams cherry tomatoes
- Take 1 ripe avocado halved and pitted
- Prepare 1/2 medium size onion very finely chopped
- Prepare 1/2 tomato finely chopped
- Prepare 1 tbsp lemon juice
- Get to taste Salt and pepper
- Get 1/2 pickled Jalapeno chilli finely chopped
- Prepare 1 handful fresh coriander leaves finely chopped
- Get 1/4 tsp nigella seeds for garnish
Scoop or pipe the guacamole into the hollowed out tomatoes, dividing it equally among each tomato. Add in a coriander leaf for decoration on top and cover each tomato with its cap. Cut the tomatoes on top and hollow them out. If it's necessary cut them from the bottom, do so, so they don't roll.
Steps to make Cherry tomatoes stuffed with guacamole:
- Wash and pat dry the cherry tomatoes. Then remove the seeds from inside leaving the outer skin intact. Keep it aside.
- Mash the avocado with a fork and add all the ingredients listed above except nigella seeds.
- Now stuff the tomatoes with the guacamole, sprinkle some nigella seeds and serve cold.
Using a sharp knife,cut each tomato in half croswise. Scoop out seeds, place cut sides down on paper towels. Place in small bowl and mash with a fork. Stir in lemon juice, onion, garlic and salt, mix well. Gently spoon filling into tomato halves.
So that is going to wrap it up with this special food cherry tomatoes stuffed with guacamole recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
