Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheese and potato bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheese and potato bake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Cheese and potato bake is something which I’ve loved my whole life.
BBC Good Food's cheesy potato bake is the perfect accompaniment to a warming hearty meat dish on a cold winter's night. Smooth over the top, scatter over the remaining cheese and season with black pepper. Potatoes, cheese and bacon–a great combination!
To begin with this particular recipe, we have to prepare a few components. You can cook cheese and potato bake using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheese and potato bake:
- Take 3 medium potatoes
- Prepare 6 oz cheese
- Prepare 1 tomato
- Take 1 tbsp mayonnaise
- Make ready 1 extra cheese for topping
- Make ready 1 splash milk
When it comes to cheese, we have no chill. Melt it over a baked potato and you're guaranteed comfort food at its easiest. Anyway, I made this Easy Creamy Cheesy Potato Bake (well, my mother did, under my instruction) because I had so many other things to prepare, I wanted to put something together quickly. And it was a topic of hot discussion that it was an afterthought-side-dish that I really didn't think was that special.
Instructions to make Cheese and potato bake:
- Preheat oven to 200C
- Peel potatoes, cut into small chunks and boil on hob for 20 mins until soft
- Drain potatoes and mash potatoes with milk
- Grate the cheese and mix into the mash along with the mayonnaise
- Put mixture into an oven proof dish, garnish with tomato and sprinkle with cheese
- Bake in oven for 20 mins until cheese has melted and serve!
Try this tasty recipe for twice baked potatoes with cheese. The potatoes are baked and then filled with beaten potato, cheese, and seasonings. These useful spices can be used to cook so many different meals! The perfect baked potato is crispy on the outside and pillowy in the middle. Cracked open and still steaming, it's ready to receive anything from a sprinkle of cheese to last night's stew.
So that is going to wrap this up for this special food cheese and potato bake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
