Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sour porridge. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Like Amma Used To Make It. Sour Porridge is a 'gruel' made from fermented maize ̶ typified as a liquidy food without character. While most cereal gruels ̶ in history have often been associated with.
Sour porridge is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sour porridge is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sour porridge using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sour porridge:
- Make ready 4-5 tablespoons sour porridge flour
- Get 4 cups Water
- Prepare Sugar according to preference
- Prepare 1/2 cup milk
Scottish porridge is one of the healthiest ways to start the day because this slowly released carbohydrate will keep you feeling satisfied from breakfast through to lunchtime. This savoury porridge is an easy porridge recipe (similar to congee). Download The Porridge Grand Tour of Scotland map and itinerary at visitscotland.com to discover skirlie (oatmeal fried with fat. Italian traditional Polenta, porridge made from cornmeal.
Steps to make Sour porridge:
- Boil water
- Make paste using porridge flour and cold water
- Add to boiling water as u stir
- Add sugar and milk allow to cook for about 10min
- Enjoy hot
Delicious polenta - Corn porridge hominy with goat cheese, butter and sour cream on wooden background. Categories Cart Account Search Recent View Go to Top. Chicken porridge with fresh Chinese mushrooms and chicken. Hot and sour soup with tomato, preserved vegetable and soft tofu. Indian bread tonic soup for winter.
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