Apple Crumble
Apple Crumble

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, apple crumble. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.

Apple Crumble is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Apple Crumble is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have apple crumble using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Apple Crumble:
  1. Get Filling
  2. Prepare 2 lb Apples, mix of Bramleys and Granny Smith's is good
  3. Take 1/4 tsp ground cinnamon
  4. Make ready 4 cloves
  5. Get to taste sugar
  6. Take 4 oz raisins or sultanas
  7. Get Topping
  8. Take 8 oz plain / all purpose flour
  9. Get 5 oz sugar, your choice, I used dark soft brown
  10. Take 3 oz butter
  11. Prepare 2 oz rolled oats (porridge oats)

The buttery pecan crumble is just too perfect, even without any oats. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie.

Steps to make Apple Crumble:
  1. Preheat oven to 190C. Peel, core and cut apples into chunks. Use a mixture of apples for best taste and texture.
  2. Place apples in pan with cinnamon, cloves and sugar, do not over sweeten, I used 2 tablespoons in mine. Cover with lid. Over low heat bring slowly to boil. Stir occasionally, don't allow to burn. Turn off heat.
  3. Place flour in bowl, add butter, cut in to chunks. Gently, using fingertips, rub butter into flour mix until mixture resembles breadcrumbs, stir in oats and sugar.
  4. Place apples in ovenproof dish (remove cloves), you do not need much juice, just enough to moisten apples, sprinkle raisins over top.
  5. Gently spoon topping evenly over apples, place dish on baking tray.
  6. Place in pre heated oven for 20-30 minutes until top is browned.
  7. Serve with lashings of custard or cream or ice cream. Beware, filling is hot..
  8. Adjust spices in filling to your own taste, I somtimes use ground ginger instead of cinnamon.
  9. You can substitute your favourite muesli for the oats.
  10. You can use cooked plums, rhubarb or mixed berries instead of apples.

You get all the delicious Fall flavors and satisfaction of. This easy apple crumble recipe is the best fall dessert! This apple crumble recipe is easier than pie, but it's just as delicious. An oat-y, nutty topping covers a thick layer of warmly spiced fall apples. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.

So that is going to wrap this up for this special food apple crumble recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!