Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple ramen with chives. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Original home recipes by the Japanese Ramen King, Keisuke Takeda! Please check out the official website to get more information. Chicken Spinach Pesto Noodle Skillet Better Homes and Gardens.
Simple Ramen with Chives is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Simple Ramen with Chives is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook simple ramen with chives using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Simple Ramen with Chives:
- Take 1 package ramen
- Take 1-1/2 cups chicken broth
- Prepare 1 tablespoon chopped chives
- Make ready 1 pinch salt
- Make ready 1/2 teaspoon ground white pepper powder
How to Make Weeknight Chicken Ramen. Great ramen without the seasoning packet. In Japanese culture and cuisine, ramen has been elevated to a high art form—watch Tampopo if you haven't seen the movie already. It's also so popular that you can find.
Steps to make Simple Ramen with Chives:
- Heat the broth, add the ramen and chives. Cook till ramen is ready.
- Put in a bowl add salt and pepper. Stir and serve immediately, I hope you enjoy!!!
Deluxe Instant Ramen With Beef and Vegetables. Chive is a very healthy vegetable that's low in calories and high in nutrients such as vitamins, minerals and antioxidants. I hope you enjoy making this tasty chive pancake at home. If you like this recipe, please leave a rating and share it with your. Ramen noodles are actually a Chinese invention that grew roots in Japan.
So that’s going to wrap it up for this exceptional food simple ramen with chives recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!