Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple crepes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple crepes is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Apple crepes is something that I’ve loved my entire life. They are nice and they look wonderful.
Start your mornings off right with this Apple Crepe recipe. It's easy, affordable and a nice changeup fromy your typical bacon and eggs. These Apple Cinnamon Crepes are like an apple pie - in a crepe!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple crepes using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Apple crepes:
- Take 2 Apples
- Make ready 1/3 cup sugar
- Get 1/2 teaspoon cinnamon
- Get 1/2 teaspoon lemon
- Take 1 tblspon butter
- Take For the crepes
- Prepare 1 cup flour
- Prepare 1 1/2 cup milk
- Get 2 eggs
- Prepare 2 tblspon melted butter
- Make ready 1/2 teaspoon salt
- Get 1 tblspon sugar
- Prepare 1 tblspon vanilla flavour
Apple Crepes - A Deliciously Customizable Treat. This Apple Crepes recipe is perfect for fall. The thin French pancakes are filled with a gooey caramel apple compote with toasted cinnamon pecans. What You'll Need Crepes Apple Filling Prepare Apple Filling.
Instructions to make Apple crepes:
- In a bowl mix all the dry ingredients together
- In a separate bowl mix the wet ingredients
- Pour the wet ingredients into the dry ingredients and whisk well, pour the batter over a sieve to remove lumps
- Heat a non stick with butter
- Pour ¼ of the crepe batter
- Cook both side for a few minutes
- For the Apple filling, add butter in a pan, peel and cut the apples and pour in a pan, add sugar, cinnamon stir well and cook for a few minutes
- Squeeze out lemon juice and stir until the sugar dissolves
- Fill in crepes witt apple fillings
Melt butter in large skillet over medium heat; add apples and cook. Preheat a crepe pan or non-stick pan on medium heat. Brush butter on the bottom of the pan. Place crepe on working surface, add a two or three tablespoons of apple filling. A warm cinnamon apple filling gives these classic crepes a hint of sweetness that the whole family View image.
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