Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fresh guacamole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fresh Guacamole is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Fresh Guacamole is something that I have loved my whole life.
Transforming familiar objects into fresh guacamole. In this follow-up to his stop-motion hit Western Spaghetti, director PES transforms familiar objects into Fresh Guacamole. This is my attempt at making fresh guacamole, PES style. Свернуть Ещё.
To begin with this recipe, we have to first prepare a few components. You can have fresh guacamole using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fresh Guacamole:
- Prepare 2 Whole Avocado
- Prepare 1 Jalepeño
- Prepare 1/2 Red Onion
- Make ready 1/2 Fresh Lime
- Make ready 1/4 bunch Cilantro
- Prepare 1 Salt & Pepper
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Steps to make Fresh Guacamole:
- ****Dice red onion and sit in a bowl of water for an hour or two so that the onions arent so sharp to taste
- Peel and dice your avocados and place in a mixing bowl. (Reserve the pits and set aside)
- Cut your jalepeño in half and remove the ribs and seeds. Then, finely mince your jalepeño and add to the mixing bowl
- Remove the cilantro leaves from the stems and chop finely. Use about a small handful of cilantro or as much as desired
- Microwave your lime for 30 seconds to release all of its juices. Then roll the lime with the palm of your hand on a hard surface (counter top) to ensure the juices are flowing
- Cut the lime in half and squeeze half of the lime juice into the mixing bowl. Use as much or as little as desired
- Add salt, pepper and red onions and mash the mixture with a fork
- Taste. Season with salt and pepper once more if necessary and ¡Víola! Your all done. Fresh, homemade guacamole!
- Put the pits back in the guacamole while you refrigerate it in order to preserve the vibrant green color
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So that’s going to wrap it up for this special food fresh guacamole recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
