My banana pancakes
My banana pancakes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my banana pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My banana pancakes is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. My banana pancakes is something which I have loved my whole life.

Like my buttermilk pancakes for two, this banana pancake recipe will make exactly four good-sized pancakes, so you can enjoy them with someone else or make them solo and freeze the extra two for. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.

To begin with this recipe, we must first prepare a few components. You can have my banana pancakes using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My banana pancakes:
  1. Take 1 1/2 cups flour
  2. Take 2 1/2 teaspoon baking powder
  3. Prepare 2 Tablespoon sugar
  4. Get Pinch salt
  5. Get 2 medium bananas mashed
  6. Take 1/3 cup milk 1(1/2 is not using banana)
  7. Make ready 2 large eggs
  8. Make ready 2 T oil or melted butter

Banana Pancakes are fluffy and perfectly sweet. Since pancakes have been popular with my mini brunch lover, it's given me an excuse to make stacks of these Banana Pancakes on repeat. Perfect for a delicious vegan breakfast topped with sliced bananas With my banana waffles recipe, I found that I had to cook them quite a long time, until very golden. This stack of banana pancakes pretty much sums up my ideal Saturday morning.

Steps to make My banana pancakes:
  1. In a bowl add the dry ingredients, flour,baking powder (can be sub with self raising) salt, sugar and mix
  2. In another owl add the wet ingredients the mashed banana, oil, eggs and milk and mix
  3. Mix in the wet into the dry ingredients until just mixed
  4. Scoop tablespoons of the mixture into a medium hot pan and wait till bubbles appear about 5 minutes and flip and brown the other side too
  5. Stack and serve with honey or calmerised bananas or cheese or plain they still taste delicious

Health Benefits - Vegan Banana Pancakes. Getting a banana down you is never I use banana or applesauce to replace the egg in my vegan pancakes and they are so light and fluffy. So being that I made this yummy batch of pancakes a week ago. Wake up to these easy Vegan Banana Pancakes. Light, fluffy, and slightly sweetened with maple syrup, this is a breakfast worth getting out of bed for.

So that’s going to wrap this up for this special food my banana pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!