Chili con carne
Chili con carne

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chili con carne. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. You call it Chili, we call it Chilli Con Carne. Whatever you know this as, the alluring smell Chilli Con Carne recipe.

Chili con carne is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chili con carne is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chili con carne using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chili con carne:
  1. Take 500 g steak haché
  2. Make ready 1 cuil à soupe d’huile d’olive
  3. Take 1 oignon émincé
  4. Take 600 g tomates pelées et coupées
  5. Take 600 g haricots rouges cuits
  6. Make ready 300 ml bouillon de bœuf avec 1/2 cube
  7. Get 6 cuil a soupe de purée de tomate
  8. Make ready 3 cuil a café de cumin moulu
  9. Prepare 1 cuil a café coriandre de France
  10. Take 1 cuil a soupe origan
  11. Take 2 cuil a soupe paprika doux
  12. Get 1 pincée piment concassé
  13. Get 1 laurier feuille
  14. Take 1 cuil a soupe de sucre
  15. Make ready 6 tours de moulin sel

This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. All Reviews for Award Winning Chili Con Carne. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice.

Instructions to make Chili con carne:
  1. Chauffer l’huile dans une casserole et faites doucement frire l’oignon. Ajouter le cumin, la coriandre, l’origan et la feuille de laurier. Laisser cuire pendant une minutes pour faire ressortir les saveurs
  2. Ajouter la viande hachée. Au bouter le paprika, la purée de tomate et la pincée de piment concasses
  3. Ajoutez dans une casserole les tomates coupée, le bouillon de bœuf, les haricots rouges cuits. Diminuez le feu et laissez mijoter environ 20 Minutes jusqu’à ce que la sauce ait épaissi et que la viande hachée soit cuite. Au jouter le sucre et sel

This Chilli Con Carne is a Classic. This hearty chili has just the right level of spice. One bite and you'll see why it's Betty's Best! Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken.

So that is going to wrap it up with this exceptional food chili con carne recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!