Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, scrambled eggs with basil blue cheese sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Scrambled Eggs With Basil Blue Cheese Sandwich is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Scrambled Eggs With Basil Blue Cheese Sandwich is something that I’ve loved my entire life. They are nice and they look fantastic.
Creamy Cheesy Scrambled Eggs with Basil. Sour cream makes these eggs rich and creamy and the basil adds a little kick of flavor. Sometimes I use pepperjack cheese and a little garlic and onion (powdered or fresh) for extra flavor.
To get started with this recipe, we have to first prepare a few ingredients. You can cook scrambled eggs with basil blue cheese sandwich using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scrambled Eggs With Basil Blue Cheese Sandwich:
- Take Butter
- Get 5 eggs
- Prepare Dash salt
- Take 15 basil leaf
- Take 1 tbsp Of blue cheese
- Get 2 tbsp Of mix cashew, walnut And Macadamia nuts
- Take 2 slice bread
- Take Chili sauce
As eggs begin to set, gently PULL the eggs across the pan with an inverted turner, forming large soft curds. TOP evenly with scrambled eggs, cheese, tomato and basil. The filling for this sandwich is between a cheese omelet and scrambled eggs. It's different every time you make it.
Steps to make Scrambled Eggs With Basil Blue Cheese Sandwich:
- Toast bread then set aside
- Melt butter on pan then add in the beaten eggs that’s season with a dash of salt
- Add in the basil and blue cheese crumble and mix well by folding over and let it set for another 1 minutes then off heat
- Add in the mix nuts and Serve on toast bread and generously work some Chili sauce
Here's a detailed recipe with pictures. Scrambled Eggs with Cheese - the chicken or the egg? To keep it brief, although some 'free-range' or 'organic' chickens live in better conditions than most, there are even deeper problems than the awful conditions of so many factory farms. Over time, farmed chickens now generally fall into two categories. Creamy, succulent and cheesy, it's so filling, you'll be able to push back lunch!
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