Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef ramen with black forest ham and chives. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Add the ramen noodles and flavor packet to a bowl with water. Ham and Parmesan reggiano cheese puff pastry pinwheels recipe ! I'll show you how to make some delicious filled with mustard, parmesan reggiano cheese and Black forest smoked ham.
Beef Ramen with Black Forest Ham and Chives is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef Ramen with Black Forest Ham and Chives is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook beef ramen with black forest ham and chives using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Beef Ramen with Black Forest Ham and Chives:
- Get 1 package beef ramen
- Get 3 slices black forest ham
- Make ready 2 cups hot water
- Prepare 1 teaspoon soya sauce
- Get 1 teaspoon Chinese black vinegar
- Take 2 tablespoons chopped chives
Fairly certain this restaurant served me Top Ramen. Sprinkle with salt and pepper; toss to blend (reserve any remaining potatoes for another use). Stir onion mix, ham, and chives into potatoes. The special noodles used in this dish are made using a unique, rich mineral water.
Instructions to make Beef Ramen with Black Forest Ham and Chives:
- Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked.
- Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!
The result is a firm, flavorful, pale yellow noodle that stands up to the earthy enoki mushrooms. Hams like to sweat, so it's important to not wrap hams firmly in plastic or foil to allow a level of circulation. The tried-and-true combination of ham and cheese is tweaked just slightly for this sandwich. We paired Cambozola's creamy texture and pungent flavor with Black Forest ham. Spicy ramen is loved by many.
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