Steamed Chicken Cabbage Rolls
Steamed Chicken Cabbage Rolls

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steamed chicken cabbage rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

chicken cabbage roll steamed like a momos. Found this in a flyer for Canadian Chicken farmers, tried it last week and they are good! Vegetarian Stuffed Cabbage Rolls Recipe - Healthier German Stuffed Cabbage RollsMasala Herb.

Steamed Chicken Cabbage Rolls is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Steamed Chicken Cabbage Rolls is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook steamed chicken cabbage rolls using 25 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Chicken Cabbage Rolls:
  1. Prepare for Steamed Chicken Cabbage Roll
  2. Get 250 gms Minced Chicken
  3. Prepare 6 cloves Finely Chopped Garlic
  4. Get 1 small Onion finely chopped
  5. Get 2 Green chillies chopped
  6. Take 2 tbsp Chopped Coriander leaves
  7. Prepare to taste Salt
  8. Get 1/2 tsp Pepper powder
  9. Take 1 tsp Soy sauce
  10. Prepare 1 big Cabbage
  11. Make ready For for Roasted Veggies
  12. Get 1 tbsp soy sauce
  13. Take 1 tbsp Vinegar
  14. Make ready 4 cloves finely chopped Garlic
  15. Get 1 tsp Mixed Herbs
  16. Take 1/2 tsp chilli powder
  17. Get 1 tsp red pepper flakes
  18. Get 1 tsp sugar
  19. Get to taste Salt
  20. Make ready 1/2 Capsicum chopped into squares
  21. Make ready 1 onion chopped into squares
  22. Take 1/2 red bell pepper chopped into squares
  23. Prepare 1 carrot chopped into rounds
  24. Take 1 cup Portobello Mushrooms sliced
  25. Get 1 tbsp Olive Oil

A simplified cabbage roll recipe, made here with ground chicken is tasty, easy. It can be cooked on stovetop or in oven. A dish consisting of ground chicken and rice wrapped in green cabbage leaves, with a tomato sauce. This traditional Canadian recipe requires time and patience to fill and roll each.

Instructions to make Steamed Chicken Cabbage Rolls:
  1. Method for Steamed Chicken Cabbage Roll - Take the minced chicken in a bowl. - Add the chopped garlic, green chillies, chopped onion, coriander leaves, salt, pepper powder, and soy sauce. Mix well preferably with your hand.
  2. Take a cabbage and dig out the thick stalk at the bottom carefully using a knife. - Now, place the cabbage as a whole inside a pan of boiling water and close the lid. - Let it cook for 5 to 10 minutes. - Remove the steamed cabbage from the water and set aside - Now, carefully remove the layers of leaves one at a time. Cut off the thicken stalk in the middle of each leaf with a knife - Trim the leaves if you want to.
  3. Place a ball of the minced meat mixture in the leaf. Roll the leaf once and wrap the sides in tightly and roll again. Seal with a toothpick or you can leave it as it is. - Place these wrapped up rolls in a steamer and steam cook for 30 minutes on a medium flame. I used a momo steamer. - Remove the chicken cabbage rolls from the steamer.
  4. Method for Roasted Veggies - Preheat oven to 300 degrees. Lightly oil a baking sheet or tray. - Place mushrooms, bell peppers, carrot, and onion on it in a single layer. Add olive oil, vinegar, garlic, mixed herbs, season with salt and pepper, to taste. Gently toss to mix - Place into oven and bake for 10-15 minutes, or until tender.
  5. Serve the Steamed Chicken Cabbage Rolls hot with roasted veggies tossed in herbs.

Chicken cabbage rolls with sesame soy dipping sauce. Irresistible and festive low-carb cabbage rolls, Asian-style. Place pork cabbage rolls onto steamer rack and place into pot with boiling water. Water shouldn't be touching rolls but have enough to boil and create steam. Rolls will be firm to touch when cooked.

So that’s going to wrap this up for this special food steamed chicken cabbage rolls recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!