Scrambled Eggs with Fish
Scrambled Eggs with Fish

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, scrambled eggs with fish. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Scrambled Eggs with Fish is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Scrambled Eggs with Fish is something which I’ve loved my whole life.

Watch the Michaels cook Scrambled Eggs with Smoked Fish. From Out Of The Blue in Coober Pedy. Kiddo was feeling a little bit special and didn't want the Migas we had with corn tortillas.

To begin with this recipe, we have to first prepare a few ingredients. You can cook scrambled eggs with fish using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Scrambled Eggs with Fish:
  1. Make ready 1 green chili, sliced
  2. Make ready 2 salted Fish fillets
  3. Get 4 eggs, beaten
  4. Make ready to taste all-purpose seasoning
  5. Take 3 garlic cloves, chopped
  6. Prepare 1 large onion, chopped
  7. Make ready 1 bunch parsley, chopped
  8. Make ready to taste freshly ground black pepper
  9. Take 3 tablespoons olive oil

The humble scrambled egg gets an Asian-style makeover that will knock your socks off. Vietnamese scrambled eggs with fish sauce is a true taste revelation. Add the tomatoes and cook for a further minute. Whisk the eggs and fish sauce in a bowl and add to the pan.

Instructions to make Scrambled Eggs with Fish:
  1. Add the fish to cold water overnight. Change the water 1-2 times.
  2. Shred the fillets into small pieces using your fingers.
  3. In a pan or wok, heat the olive oil.
  4. Add the onion, chilli and garlic and fry for about 3-5 minutes over a low-medium heat or until the onion has softened.
  5. Add the fish and fry for a further 3-5 minutes, stirring regularly.
  6. Add the parsley and the eggs.
  7. Add in the seasoning and black pepper. Stir regularly. Cook for about 5 minutes or until the eggs are cooked through.

On a very low heat, move the. Salty smoked fish tastes great with a big pile of creamy, fluffy scrambled eggs, especially when you add a little bit of coconut milk for that extra richness. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Scramble eggs with a wooden spoon. Do not cook eggs until dry.

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