Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, savory healthy porridge oats. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Heat a teaspoon of oil in a pan and add minced garlic. Stir the oats for a few seconds and add all the water, salt and pepper. Oatmeal is the ultimate breakfast for chilly mornings…but is it just us or is the old brown-sugar cinnamon getting a little stale?
Savory healthy porridge oats is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Savory healthy porridge oats is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook savory healthy porridge oats using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Savory healthy porridge oats:
- Make ready 100 g porridge oats
- Get 1/2 grated carrot
- Prepare 1-2 spring onions or small onion
- Make ready Red or green pepper
- Take 1/4 courgette
- Make ready 1 tsp garlic puree
- Take 1/2 tsp ginger puree
- Get 1/2 tumeric
- Take Handful rainbow shard leaves or spring greens (optional)
- Take Handful fresh mint
- Take 1/4 tsp cayenne pepper
- Make ready 1 ltr hot water
- Take 1 stock cube
- Take 1 tsp apple cider vinegar
- Make ready to taste Salt and pepper
One time I found a bag of oatmeal in an asian market that had a picture overeasy egg on it as a serving suggest - near complete meal. A savory oatmeal bowl with an egg, avocado, tomatoes and little parmesan. This bowl has a great combination of healthy fats, protein and carbohydrates. If you haven't tried savory oatmeal before, you're in for a treat.
Steps to make Savory healthy porridge oats:
- Mix stock cube and boiled water. Add two tbsp to pan with slice spring onion, garlic, ginger, tumeric and apple cider vinegar. Cook for 1 minute.
- Add grated carrot, thinly sliced pepper, thinly sliced courgette, and remaining stock.
- Add oats and stir. Bring to the boil. Turn onto a low hear. Add rainbow shard (if uding), then simmer on a low hear until the oats have absorbed most of the liquid.
- Turn off heat. Stir in fresh herbs and season with salt and pepper.
If you've been watching my Instagram stories, you know I've been obsessed with my famous egg and oat combo bowl lately. This is a delicious savory oatmeal made with bone broth. If you're looking for what to do with bone broth, don't skip over this recipe! This Savory Oatmeal is hearty and filling, it works as a delicious dinner. While I love savory oatmeal for breakfast, it makes a fabulous dinner too.
So that is going to wrap this up for this exceptional food savory healthy porridge oats recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
