Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, smoked ham and ramen. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Smoked ham and Ramen is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Smoked ham and Ramen is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook smoked ham and ramen using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Smoked ham and Ramen:
- Make ready 4 ounces smoked ham
- Get 1 package Ramen noodles with its season packet
- Get 2 cup water
I started with the simple dashi (pronounced dash-e) broths which led me into the Pork Tatsumaki broth world. After doing all the traditional versions I decided to add a little Southern twist to it. When I integrate Southern elements into other cuisines I pref. A video on how to make the BEST Vegan Ramen with Miso Shiitake Broth- a delicious healthy ramen recipe with mushrooms, tofu, bok choy, sesame seeds and scallions in the most flavorful broth!
Instructions to make Smoked ham and Ramen:
- Boil the water add the seasoning packet and ham bring to a boil.
- Add the noodles and cook for 4 minutes done. I hope you enjoy!
Plus a simple tip to making the broth creamy! Smoked Ham and Sausage Breakfast Set with Croissant. Smoked Ham and Scramble Egg Demae Ramen. This ramen actually features two cooked eggs: one semi-hard-boiled, and the But what really makes any ramen unique—whether it's a soup or a summer salad—is the noodles. Unlike buckwheat or soba noodles, those found in.
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