Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, scrambled egg salad top parmesan cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Scrambled Egg Salad Top Parmesan Cheese is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Scrambled Egg Salad Top Parmesan Cheese is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have scrambled egg salad top parmesan cheese using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Scrambled Egg Salad Top Parmesan Cheese:
- Prepare SCRUMBLE EGGS CHEESY SALAD
- Make ready 3 eggs
- Prepare 1 cup spring onion/ scallions
- Prepare 1 deseeded red chili pepper
- Take 1 small grated carrot
- Take 1 cup grated parmesan cheese
- Take 6 small dice shallot or small onion
- Get seasoning
- Prepare 1 tsp spicy cajun mix spice
- Prepare 1 tsp mix Italian herbs
- Make ready 1 dash salt and pepper
- Prepare SPRING ROLL SHEETS (OPTIONAL)
- Make ready 4 square spring roll sheets
One single portion of pure goodness. Put Smart Balance in a small saute pan on medium heat to melt. Put eggs, Parmesan, half-and-half, salt, pepper, chives, parsley and liquid butter into a blender (I use my magic bullet) or you can use a mixer, and mix shortly just until well blended (if you blend too long it will get foamy). In a separate bowl, scramble egg and milk.
Instructions to make Scrambled Egg Salad Top Parmesan Cheese:
- SCRUMBLE EGGS
- in pan with oil add beaten eggs and let egg set then break it up
- add all salad ingredients and top with grated parmesan cheese
- OPTIONAL SCRUMBLE EGG SPRING ROLL
- on spring roll sheets fill up with 2tbsp od scrumble egg cheesy salad and roll up burrito style then deep fry it
- SCRUMBLE EGGS CHEESY SALAD SPRING ROLL SERVE AS IT IS OPTIONAL
- SLICE UP SCRUMBLE EGGS CHEESY SALAD SPRING ROLL AND SERVE WITH THAI SWEET CHILI SAUCE
Add egg and milk mixture to other ingredients. Scramble as you would if you were making plain scrambled eggs. Cood over medium heat, stirring constantly –. When eggs are not wet anymore, serve with toast or bagels –. Whisk eggs in a small bowl; season with salt and pepper and set aside.
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