Chicken satay with spicy garlic sauce
Chicken satay with spicy garlic sauce

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken satay with spicy garlic sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken satay with spicy garlic sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chicken satay with spicy garlic sauce is something which I have loved my entire life. They’re nice and they look wonderful.

Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. What to Serve with Chicken Satay skewers? We are using a slightly spicy version of the typical Indonesian.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken satay with spicy garlic sauce using 22 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken satay with spicy garlic sauce:
  1. Make ready 300 g chicken (boneless small pieces)
  2. Prepare 1 cup cube capsicum
  3. Make ready 1 cup cube tomatoes
  4. Take 1 cup cube onions
  5. Get 1 tbsp lime juice
  6. Get 1 tbsp ginger garlic paste
  7. Get 1 tsp black pepper powder
  8. Get 1 tsp red chilli powder
  9. Take To taste Salt
  10. Take For batter , ,
  11. Get 4 tbsp Cornflour
  12. Prepare 1 egg
  13. Prepare To taste salt
  14. Get 1 tsp black pepper powder
  15. Get For sauce
  16. Get 2 tbsp chopped garlic
  17. Make ready 2 tbsp soya sauce
  18. Make ready 1 tbsp chilli sauce
  19. Make ready 1 tsp black pepper powder
  20. Prepare 4 tbsp tomato sauce
  21. Get 1 tsp lemon juice
  22. Prepare 6/7 wooden skewers (soaked in water for 30 minutes)

And if they did, that would be okay. Because this peanut-lime sauce will make anything and Chili garlic sauce is very similar to sambal oelek, but with garlic and a super secret garlic seasoning. Ingredients are as follows: chili, salt, garlic. How to Make Chicken Satay with Peanut Sauce.

Steps to make Chicken satay with spicy garlic sauce:
  1. In a mixing bowl place the chicken add lemon juice, ginger garlic paste, salt,chilli powder and marinate for 2 hours and refrigerate.
  2. Take chicken and vegetable. Thread marinate chicken and vegies one by one onto skewers. Make batter.
  3. Take a pan and heat oil. Deep skewers in batter and fry in medium flame. Turns it well and cook for 5 minutes. Take a pan and add oil add chopped garlic and saute until it turns golden brown and add all sauces. Add skewers and mix well last add lemon juice.

In a large ziplock bag combine the coconut milk, sugar, fish sauce, and spices. Satay sauce is often referred to as peanut sauce. However, satay is traditionally a Southeast Asain dish, yet there are many variations of peanut sauce. Thai Chicken Kebabs with Spicy Satay Sauce and Cool Cucumber Salad. Do you know what else makes me happy?

So that is going to wrap it up for this exceptional food chicken satay with spicy garlic sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!