Kheer( Indian rice pudding
Kheer( Indian rice pudding

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, kheer( indian rice pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Kheer( Indian rice pudding is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Kheer( Indian rice pudding is something that I have loved my entire life.

Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. It does not matter which part of India you go to or come from, this milk with rice and sugar concoction (with few variations) is.

To get started with this particular recipe, we have to prepare a few components. You can cook kheer( indian rice pudding using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kheer( Indian rice pudding:
  1. Prepare 1 cup per boiled rice
  2. Prepare 3 cups powdered milk diluted with water
  3. Get To taste suger
  4. Take Rusted nut
  5. Make ready Dates
  6. Get Flavor

If you've never tried kheer before, it's basically a milky pudding-like dessert that has a thinner consistency than American rice pudding. Add rice, raisins, cardamom and salt; mix well. Secure lid and move pressure release valve to Sealing position. Stir rice pudding well before serving. (Pudding will thicken upon standing.) Garnish with orange peel and pistachios.

Instructions to make Kheer( Indian rice pudding:
  1. Pour the diluted milk in clean pot and bring to boil, add your per boiled rice and cook till the mixture thickens,
  2. Meanwhile be stirring it to avaid sticking to the pot
  3. Add sugars,be stirring till you achieved your desired thickness.
  4. Off the stove and add one tablespoon vanilla flavor and stir well,allow to cool.
  5. Serve in a small bowls and garnish with crushed nuts and dates,
  6. Enjoy

Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Indian rice pudding, also known as Kheer originated in the Indian subcontinent. It's traditionally made with milk, sugar, and Basmati rice (or rice, tapioca, vermicelli, or sweet corn), and flavored with Indian spices such as cardamom and saffron.

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