Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kheer (rice pudding). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. It does not matter which part of India you go to or come from, this milk with rice and sugar concoction (with few variations). Kheer or Payasam is an Indian favorite dessert for special occasions.
Kheer (rice pudding) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Kheer (rice pudding) is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have kheer (rice pudding) using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kheer (rice pudding):
- Prepare 3 litre milk
- Prepare 1 packet fresh cream
- Get 1 cup rise soaked for an hour
- Get 10-12 tbsp sugar
- Prepare 4-5 green cardamom
- Make ready 5 tbsp chopped almonds
- Get Garnishing
- Get 4 tbsp chopped almonds
- Prepare 4 tbsp chopped pistachio
Transfer the rice pudding to a bowl. Add the sugar and taste, adding more sugar if you want it sweeter. Kheer, a creamy rice pudding, is one of my favorite desserts to make and eat. It requires just a few essential ingredients: rice, milk and sugar.
Steps to make Kheer (rice pudding):
- Firstly grinder jar lein rice ko grind karen lekin ziyada grind nahi karna he
- Then pan lein milk daalen or boil karen medium flame pe then cardamom daalen
- Jab boil ajaye then us men rice daal dein
- 50 minutes tak cook karen medium to low flame pe or chamach chalate rahen
- Jab kheer thick hojaye jab us men almonds and cream daalen
- Or use mix karen jab wo mix hojaye us men sugar daalen or flame off kar dein
- Jab kheer thandi hojaye almonds and pistachio garnish karen
I almost always have those three ingredients at my house. It's good hot, cold, runny, thick, with cashews, with fresh fruit, with raisins, for breakfast I always have made a rice pudding with leftover rice that was cooked normally (anything. Rich, creamy pudding-like texture and flavored with cardamom and saffron. A dangerously addictive treat you'll want to make it. Indian rice pudding, also known as Kheer, is a traditional Indian dessert that's creamy, delicious and easy to make!
So that is going to wrap this up for this exceptional food kheer (rice pudding) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
