Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean chicken orzo. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Perk up basic chicken breast and whole-wheat orzo with the vibrant flavors of the Mediterranean, like lemon and olives. What diets is this One Pot Mediterranean Chicken Orzo suitable for? This recipe is suitable if you're gluten free as long as you swap out the following ingredients for gluten free versions This Mediterranean chicken with orzo is one of my family's favorite dinners.
Mediterranean Chicken Orzo is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Mediterranean Chicken Orzo is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have mediterranean chicken orzo using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mediterranean Chicken Orzo:
- Get 3 chicken breasts
- Get 1 tbsp paprika
- Prepare 2 tbsp all spice
- Get 1 tsp tumeric
- Get 1 tsp parsley
- Get 2 tsp olive oil
- Prepare 2 carrots
- Get 2 stick celery
- Take 250 g cherry tomatoes
- Prepare 1 onion
- Get 250 g mushrooms
- Prepare 1 vegetable stock cube
- Take 1 tbsp lemon juice
- Prepare 400 g orzo
Healthy Mediterranean Chicken Orzo is an easy and delicious dinner! Loaded with chicken, orzo and vegetables, this is a one-dish dinner that's sure to impress. Fill a medium pot with salted water; cover and heat to boiling on high. Discover our magical Mediterranean Chicken and Orzo recipe, and enjoy the pesto-packed perfection of the balanced dish.
Instructions to make Mediterranean Chicken Orzo:
- Mix the paprika, allspice, turmeric and a little salt. Coat the chicken and set aside for 10 minutes.
- Peel and cube the carrots.
- Chop the celery, slice the mushrooms and dice the onion.
- Chop the tomatoes in half.
- Add half the olive oil and chicken to a large pan and cook until browned.
- Add the rest of the olive oil, onion, mushrooms, carrot and celery.
- Cook until mushrooms are soft. Meanwhile make up the stock.
- Add the tomatoes, lemon juice and 100ml of the stock to the pan (save the rest for later).
- Stir in the orzo, parsley and rest of the stock.
- Cook for another 20 minutes. Make up some more stock and add little bits if it gets too dry. Serve.
This Greek-inspired dish combines orzo pasta, Grilled & Ready® chicken, and other Mediterranean favorites. Recipe provided by Robin Miller and Tyson Foods. MEDITERRANEAN CHICKEN ORZO This is SO easy to make, you just throw it in the pan and then in the oven FULL RECIPE. These Mediterranean diet chicken recipes are so good we insist you give 'em a go. Cooked in sautéed onion juice and chicken broth, the orzo soaks up all kinds of flavor, meaning add-ins can be.
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