Oats banana pancakes
Oats banana pancakes

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oats banana pancakes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oats banana pancakes is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Oats banana pancakes is something which I’ve loved my whole life.

Banana Oatmeal Pancakes have become a staple in our home. They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg. These oat flour pancakes are perfect for breakfast or as a healthy dessert.

To get started with this recipe, we have to first prepare a few components. You can cook oats banana pancakes using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oats banana pancakes:
  1. Make ready 2 tbsp Oats powdered
  2. Make ready 1 ripened banana
  3. Take 1 cup wheat flour
  4. Make ready 1/2 tsp Cardamom powder (optional)
  5. Prepare 4 tbsp sugar or jaggery powdered
  6. Take 1/2 tsp baking soda
  7. Get 2 tbsp milk (optional)
  8. Take As required Water to make dough
  9. Get As required Oil/ghee

Heat the coconut oil in a pan and cook the pancakes. These easy healthy oatmeal banana pancakes are flourless, tasty and perfect for a healthy Sunday breakfast. Ingredients in banana oat pancakes. oat flour (made from oats in blender). In addition to this recipe being gluten-free, it's also refined sugar-free!

Steps to make Oats banana pancakes:
  1. Take a mixer grinder add all ingredients except wheat flour & oats.
  2. Add milk and make a smooth paste. Take a bowl mix wheat flour, oats powder and ground paste.
  3. Add water little by little and make a smooth paste like dosa batter. At last add baking soda.
  4. Take a dosa tawa/non stick pan pour the batter like small oothappam (thick dosa) round shape. Add oil/ghee to cook the pancakes on both sides with golden brown.
  5. Hot soft pancakes are ready to go for breakfast with fruits.We can top with dazzle of honey and pomegranate seeds.Try this recipe and share your reviews

Rolled oats: They wouldn't be oatmeal pancakes without the oatmeal! These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread! Make sure not to over-blend the mixture as that will make the oats become very sticky. Make our healthier pancakes using rolled oats and banana for natural sweetness. Simple and easy pancake recipe for kids and adults.

So that is going to wrap this up for this exceptional food oats banana pancakes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!