Rice Pudding (Kheer)#my unique rice recipe
Rice Pudding (Kheer)#my unique rice recipe

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, rice pudding (kheer)#my unique rice recipe. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rice Pudding (Kheer)#my unique rice recipe is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Rice Pudding (Kheer)#my unique rice recipe is something which I have loved my whole life. They are fine and they look fantastic.

Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. Flavored with cardamom, nuts & rose. It does not matter which part of India you go to or come from, this milk with rice and sugar concoction (with few variations).

To begin with this particular recipe, we must prepare a few ingredients. You can cook rice pudding (kheer)#my unique rice recipe using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rice Pudding (Kheer)#my unique rice recipe:
  1. Take 1/2 cup rice
  2. Prepare 1 /4cup sugar
  3. Take 1 cup water
  4. Take 2 cups milk
  5. Make ready 5 pcs cardamom
  6. Make ready Handful raisins optional

Traditional cardamom-scented Indian rice pudding owes its particular richness to the inclusion of whole milk, which has been reduced by half during the cooking process to. Transfer the rice pudding to a bowl. Add the sugar and taste, adding more sugar if you want it sweeter. Kheer, a creamy rice pudding, is one of my favorite desserts to make and eat.

Instructions to make Rice Pudding (Kheer)#my unique rice recipe:
  1. Peel the cardamom n crush the seeds with a rolling pin.
  2. Wash n soak the rice for 10mins.Add water n put it to boil.once boiled add sugar n milk n let it boil.
  3. Put the cardamom in the boiling mixture n keep stirring.Lastly add the raisins
  4. Stir again n turn off the gas.Served as a dessert.

It requires just a few essential ingredients: rice, milk and sugar. I almost always have those three ingredients at my house. Indian rice pudding, also known as Kheer, is a traditional Indian dessert that's creamy, delicious and easy to make! Indian rice pudding, also known as Kheer originated in the Indian subcontinent. It's good hot, cold, runny, thick, with cashews, with fresh fruit, with raisins, for breakfast I always have made a rice pudding with leftover rice that was cooked normally (anything.

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