Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon and garlic baked mediterranean chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemon and Garlic Baked Mediterranean Chicken is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Lemon and Garlic Baked Mediterranean Chicken is something which I’ve loved my entire life.
These chicken drumsticks are loaded with Mediterranean flavors including lemon, garlic, oregano, and extra virgin olive oil. 👉 FULL RECIPE. Mediterranean Baked Chicken Dinner - fast prep chicken dinner idea, you'll love how the. Chicken - thighs and drumsticks (bone in, skin on = juicy flesh and golden skin!) Lemons, lots of garlic, paprika and oregano - to make the tasty Mediterranean sauce This Mediterranean chicken made with lemon and garlic and sautéed in olive oil is juicy, moist and delicious.
To get started with this recipe, we have to prepare a few components. You can have lemon and garlic baked mediterranean chicken using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lemon and Garlic Baked Mediterranean Chicken:
- Make ready 6-8 chicken drumsticks or thighs (bone in, skin on)
- Get Kosher salt
- Prepare 1.5 teaspoons dry oregano
- Make ready 1.5 teaspoons black pepper
- Prepare 3/4 teaspoon coriander
- Prepare 1/2 teaspoon sweet paprika
- Prepare 1/4 teaspoon cumin
- Prepare 6 garlic cloves, peeled and chopped
- Take 1 small yellow onion, cut into wedges
- Prepare Zest and juice of 1 lemon + 1 lemon cut into slices
- Prepare 1/8 cup extra virgin olive oil
A one pan meal perfect for both busy weeknights AND company! This easy Mediterranean chicken bake will take only five minutes of preparation time- super easy! lemon juice - adds great tangy freshness. View top rated Mediterranean chicken lemon garlic recipes with ratings and reviews. This recipe uses chicken legs, but works for part, or indeed a whole chicken.
Steps to make Lemon and Garlic Baked Mediterranean Chicken:
- Pat chicken dry and season with kosher salt, be sure to season under the skin too. If you have the time, arrange the chicken on a tray or a shallow dish and chill in the fridge uncovered for a few hours or overnight (optional.)
- Place chicken in a large zip bag. In a small bowl, combine spices (oregano, black pepper, coriander, paprika, and cumin.) Add spices to the chicken in the bag.
- Add garlic, onion, lemon zest, lemon juice, and olive oil. Zip the bag shut. Toss chicken around and massage to make sure it is well coated in the marinade. Let chicken marinade for about 30 minutes, or if you have the time, refrigerate for 2 to 4 hours, turning bag over halfway through.
- When ready, heat oven to 450 degrees F.
- Lightly oil a baking dish and arrange the chicken drumsticks and onion wedges. Pour over the marinade. Arrange lemon slices in between.
- Bake for 35 minutes or until chicken is fully cooked and its juices run clear (internal temperature of chicken should register 165 degrees F using an instant read thermometer). If you like, broil for just a few minutes until skins are crispy to your liking.
- Serving suggestion - with herbed couscous mixed with peas, chopped carrots and sultanas.
It goes well with roasted potatoes. Mediterranean diet dishes often boast Italian flavors, but this recipe goes big on Greek with lemon, oregano, and plenty of garlic. Chicken is marinated with artichoke juice, garlic, and oregano to make it extra tasty. The bake is stuffed with white beans for extra protein, Kalamata olives for a touch. · A tangy lemon and garlic marinade makes this Greek Marinated Chicken super fast and flavorful. Cook it in the oven or on a grill.
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