Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chawal ki kheer or rice pudding. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chawal ki kheer or rice pudding recipe in Urdu and hindi. Chawal ki kheer is a very delicious dessert made of Rice, milk, sugar and nuts of your choice. #SwadishtKhanabyAnitaJain Kheer or Payasam is a type of pudding from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice. This will prevent formation of lumps.
Chawal ki kheer or Rice pudding is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chawal ki kheer or Rice pudding is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chawal ki kheer or rice pudding using 7 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Chawal ki kheer or Rice pudding:
- Get 1 litre milk
- Prepare 1 cup sugar
- Get 1 cup Basmati rice
- Make ready as needed Dry fruits Pistachios, Badam and chalori
- Prepare 4-5 strands Saffron
- Prepare 1 tsp Cardamom powder (elachi powder)
- Make ready as needed Rose essence (optional)
Every household has a different way of making Chawal ki Kheer Rice Pudding. I make this delicious dessert most of the time in a time and energy efficient way. Thick and creamy rice dessert flavoured with fragrant cardamom powder. A wholesome kheer recipe, elegantly laced with the sweet flavour of cardamoms and topped with mixed nuts.
Instructions to make Chawal ki kheer or Rice pudding:
- Soak the rice for half an hour
- Boil The milk
- Crushed the rice before adding it into milk
- Now add the crush rice in boiled milk,allow it to cook nicely
- Stir it in between so that it doesn't form a lumps
- Rice has cooked now
- Add 1 cup sugar or as per taste
- Cardamom powder 1/2 tsp
- Rose essence less than half tsp,it's gives very nice smile and flavour to kheer
- Few strand of saffron
- Add dry fruits
- Mix everything well..chawal ki kheer is ready to serve
- Chawal ki kheer is ready
Source: Chef Zubaida Tariq In Handi On Masala Cooking TV Channel. To make rice kheer also known as Indian rice pudding, basmati rice is cooked in milk, till it acquires a thick creamy consistency. Other than rice kheer, you can make various other kheer recipes like carrot kheer, apple kheer, makhana kheer and paneer ki kheer which are equally delicious. The chawal ki kheer made at the Padmanabha Swamy Temple in Kerala is world-famous. The rice kheer is kind of similar to the American rice pudding, albeit a bit rich as befits our desi style.
So that is going to wrap this up with this special food chawal ki kheer or rice pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
