Apple Crumble
Apple Crumble

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, apple crumble. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.

Apple Crumble is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Apple Crumble is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have apple crumble using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Apple Crumble:
  1. Prepare Apple Base
  2. Take 4 lb apples
  3. Make ready 1/2 lb sugar
  4. Make ready 2 tsp ground cinnamon
  5. Make ready Topping
  6. Take 2 cup all-purpose flour
  7. Get 1/2 lb unsalted butter
  8. Prepare 1/2 cup brown sugar

The buttery pecan crumble is just too perfect, even without any oats. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie.

Steps to make Apple Crumble:
  1. Preheat oven to 400°F.
  2. Peel and core apples
  3. Slice apples as thin as possible. I use a food processor to cut them fast, thin and even.
  4. Mix sugar and cinnamon
  5. In a large casserole spread the first layer of apples about 1/2" to 3/4" thick
  6. Cover with a layer of sugar and cinnamon. Repeat step 5 and 6 until all apples are used.
  7. Bake on middle rack for about 10 min.
  8. While the apples are baking mix the flour and the brown sugar.
  9. Cut up the butter in small pieces and add to flour-sugar mix. Knete with hands until butter is mixed in and crumbles are forming.
  10. Take apples out of oven, cover with crumbles and bake for another 15 -20 minutes.
  11. The crumble is done when the apples are not hard anymore. If the topping is getting too dark cover with aluminum foil or put a cookie sheet on the top rack.

You get all the delicious Fall flavors and satisfaction of. This easy apple crumble recipe is the best fall dessert! This apple crumble recipe is easier than pie, but it's just as delicious. An oat-y, nutty topping covers a thick layer of warmly spiced fall apples. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.

So that’s going to wrap it up with this special food apple crumble recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!