Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, leftover rice banana pancakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Leftover Rice banana pancakes is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Leftover Rice banana pancakes is something which I have loved my whole life. They’re fine and they look wonderful.
Save food, money and the planet by using up your leftovers. Find quick and tasty recipes at surreyep.org.uk. Crowd pleasing banana pancakes made from scratch.
To begin with this recipe, we must prepare a few ingredients. You can cook leftover rice banana pancakes using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Leftover Rice banana pancakes:
- Make ready 1 banana, mashed
- Get 1 whole egg
- Make ready 1 egg white
- Prepare 1 tsp cinnamon
- Get 1/2 cup boiled rice
The other great thing about this banana pancake recipe is that the leftover pancakes freeze beautifully (and we usually do have some leftovers). Then one morning when you are racing around trying to get the kids out the door for school just pull a couple of pancakes out of the freezer, heat for. My little sister, a banana pancake connoisseur, says that the mark of a good banana pancake is that you can eat it plain, straight off the griddle. Freeze them in a freezer bag with a small sheet of parchment paper between each pancake and reheat in the.
Instructions to make Leftover Rice banana pancakes:
- Into bowl, whisk eggs then add mashed banana.
- Next add cinnamon and rice and mix-mash for few secs.
- Heat non stick pan and pour laddle full of batter onto it.
- Let it cook from one side and then flip to cook other side. Be careful while flipping as this is a no flour batter.
- Cook from both sides, top with some honey and nuts, if you want. I enjoyed it as it is.
Begin by combining the flour, baking powder, sugar, and salt in a bowl. Great pancakes, not too sweet or heavy with the banana. We topped ours with leftover honey butter from your sweet potato biscuits. Packed with bananas, light and fluffy - this banana pancake recipe is super easy to make, any time of day! What to do with leftover pancake batter?
So that is going to wrap it up with this exceptional food leftover rice banana pancakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!